What is "jersey Mike's"'s health inspection score?

"jersey Mike's" has a SafeDine safety score of 71 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was "jersey Mike's" last inspected?

"jersey Mike's" was last inspected on January 23, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does "jersey Mike's" have?

"jersey Mike's" has 1 total violation across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is "jersey Mike's" safe to eat at?

"jersey Mike's" has a good safety record with a score of 71/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does "jersey Mike's" serve?

"jersey Mike's" serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

"jersey Mike's"

Name: "jersey Mike's"
Address: 53 E 4TH ST, Cincinnati, 45202
Rating: 71

53 E 4TH ST, Cincinnati

Data may be outdated — inspected 1/23/2024

▲Improving

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0Good

American•DOWNTOWN

Ranked #477 of 1000 in DOWNTOWNBetter than 22% of american restaurants

Improving

2 inspections

Last: Jan 23, 2024

low confidence

Directions Order

Inspections

50%

Clean Rate

0.5

Avg Violations

28 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature controlHigh Priority

Food not kept at safe temperatures — risk of bacterial growth

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-29

Final Score

Impact Breakdown

High Priority

-4 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+10 pts

100

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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53 E 4TH ST, Cincinnati, FL 45202

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Inspection History

2 records on file

2 Routine

Jan 24

Routine InspectionLatestClean

No violations

100/100inspection score

Oct 23

Routine Inspection

1 High

1 total

90/100inspection score

−10 pts

High Priority (1)

−10 pts

3717-1-03.4(G)(2)"3717-1-03.4(G)(2) - Violation - RTE TCS, date marking-prepared in processing plant Ready-to-eat, TCS food that was prepared in a food processing plant and subsequently opened in a FSO or a RFE is not properly date marked."−10

Base deductions−10 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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