What is "dope Asian Street Fare"'s health inspection score?

"dope Asian Street Fare" has a SafeDine safety score of 9 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was "dope Asian Street Fare" last inspected?

"dope Asian Street Fare" was last inspected on October 9, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does "dope Asian Street Fare" have?

"dope Asian Street Fare" has 17 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is "dope Asian Street Fare" safe to eat at?

"dope Asian Street Fare" has a safety score of 9/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does "dope Asian Street Fare" serve?

"dope Asian Street Fare" serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

"dope Asian Street Fare"

Name: "dope Asian Street Fare"
Address: 2912 WASSON RD, Cincinnati, 45209
Rating: 9

2912 WASSON RD, Cincinnati

Data may be outdated — inspected 10/9/2023

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0Poor

American•OAKLEY

Ranked #135 of 145 in OAKLEYBetter than 17% of american restaurants

Declining

2 inspections

Last: Oct 9, 2023

low confidence

Directions Order

Inspections

Clean Rate

8.5

Avg Violations

31 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature controlHigh Priority

Food not kept at safe temperatures — risk of bacterial growth

Cross-contaminationHigh Priority

Raw and cooked foods not properly separated

Food storageHigh Priority

Food not properly stored or protected

Food labelingHigh Priority

Food not properly labeled or dated

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-91

Final Score

Impact Breakdown

High Priority

-45 pts

Direct health hazards • 10 pts each

Intermediate

-12 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-31 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2912 WASSON RD, Cincinnati, FL 45209

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Inspection History

2 records on file

2 Routine

Oct 23

Routine InspectionLatest

6 High2 Med

8 total

30/100inspection score

−70 pts

High Priority (6)

−60 pts

3717-1-03.4(G)(4)"3717-1-03.4(G)(4) - Violation - RTE TCS, date marking Date marking was not done in a consistent manner according to the code."−10
3717-1-03.4(G)(4)"3717-1-03.4(G)(4) - Violation - RTE TCS, date marking Date marking was not done in a consistent manner according to the code."−10
3717-1-03.4(H)(1)"3717-1-03.4(H)(1) - Violation - RTE TCS food, date marking disposition Ready-to-eat, TCS food was not discarded by the date mark, or was undated and not discarded or was not discarded when the date mark exceeded the required time/temperature combination."−10
3717-1-03.4(H)(1)"3717-1-03.4(H)(1) - Violation - RTE TCS food, date marking disposition Ready-to-eat, TCS food was not discarded by the date mark, or was undated and not discarded or was not discarded when the date mark exceeded the required time/temperature combination."−10
3717-1-03.2(K)"3717-1-03.2(K) - Violation - In-use utensils-between-use storage In-use utensils are improperly stored."−10
3717-1-03.2(K)"3717-1-03.2(K) - Violation - In-use utensils-between-use storage In-use utensils are improperly stored."−10

Intermediate (2)

−10 pts

3717-1-05.4(N)(2)"3717-1-05.4(N)(2) - Violation - Refuse/recyclables/returnables-covered outside Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors."−5
3717-1-05.4(N)(2)"3717-1-05.4(N)(2) - Violation - Refuse/recyclables/returnables-covered outside Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors."−5

Base deductions−70 pts

May 23

Routine Inspection

2 High3 Med4 Basic

9 total

57/100inspection score

−43 pts

High Priority (2)

−20 pts

3717-1-03.2(K)"3717-1-03.2(K) - Violation - In-use utensils-between-use storage In-use utensils are improperly stored."−10
3717-1-03.2(Q)"3717-1-03.2(Q) - Violation - Food Storage-preventing contamination form the premises Food items are not protected from contamination during storage."−10

Intermediate (3)

−15 pts

3717-1-04.1(KK)"3717-1-04.1(KK) - Violation - Food Equipment-Certification and Classification Equipment is not approved by a recognized testing agency or authority."−5
3717-1-05.4(N)(2)"3717-1-05.4(N)(2) - Violation - Refuse/recyclables/returnables-covered outside Outdoor refuse/recyclables/returnables receptacles are not covered with tight fitting lids or doors."−5
3717-1-05.4(R)"3717-1-05.4(R) - Violation - Refuse/recyclables/returnables-removal frequency Refuse/recyclables/returnables not removed frequently enough."−5

Basic (4)

−8 pts

3717-1-06.4(A)"3717-1-06.4(A) - Violation - Facilities: Maintenance: Good repair The physical facilities were not maintained in good repair."−2
3717-1-02.4(A)(2)"3717-1-02.4(A)(2) - Violation - PIC-Level 2 Certification No manager has level 2 certification in food protection."−2
3717-1-06.4(A)"3717-1-06.4(A) - Violation - Facilities: Maintenance: Good repair The physical facilities were not maintained in good repair."−2
3717-1-06.4(B)(1)"3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."−2

Base deductions−43 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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