What is "christ Hospital Food/nutrition Servs"'s health inspection score?

"christ Hospital Food/nutrition Servs" has a SafeDine safety score of 58 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was "christ Hospital Food/nutrition Servs" last inspected?

"christ Hospital Food/nutrition Servs" was last inspected on October 3, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does "christ Hospital Food/nutrition Servs" have?

"christ Hospital Food/nutrition Servs" has 7 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is "christ Hospital Food/nutrition Servs" safe to eat at?

"christ Hospital Food/nutrition Servs" has a safety score of 58/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does "christ Hospital Food/nutrition Servs" serve?

"christ Hospital Food/nutrition Servs" serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

"christ Hospital Food/nutrition Servs"

Name: "christ Hospital Food/nutrition Servs"
Address: 2139 AUBURN AV, Cincinnati, 45219
Rating: 58

2139 AUBURN AV, Cincinnati

Data may be outdated — inspected 10/3/2023

▲Improving

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0Fair

American•MT. AUBURN

Ranked #14 of 20 in MT. AUBURNBetter than 17% of american restaurants

Improving

3 inspections

Last: Oct 3, 2023

low confidence

Directions Order

Inspections

Clean Rate

2.3

Avg Violations

31 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

SanitationHigh Priority

Equipment or surfaces not properly cleaned/sanitized

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-42

Final Score

Impact Breakdown

High Priority

-5 pts

Direct health hazards • 10 pts each

Intermediate

-7 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+13 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2139 AUBURN AV, Cincinnati, FL 45219

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Violation Timeline

Sep 2023

2 inspections

2 high priority

4 intermediate

Sep

Oct 2023

1 inspections

1 intermediate

Inspection History

3 records on file

3 Routine

Oct 23

Routine InspectionLatest

1 Med

1 total

95/100inspection score

−5 pts

Intermediate (1)

−5 pts

3717-1-05.3(C)"3717-1-05.3(C) - Violation - Drainage system-prohibited direct connections A direct connection exists between the sewage system and a drain originating from equipment in which food, portable equipment, or utensils are placed."−5

Base deductions−5 pts

Sep 23

Routine Inspection

1 High2 Med

3 total

80/100inspection score

−20 pts

High Priority (1)

−10 pts

3717-1-07.1(E)"3717-1-07.1(E) - Violation - Poisonous/toxic material-sanitizer criteria The chemical sanitizer being used is not approved for food contact surfaces."−10

Intermediate (2)

−10 pts

3717-1-05.3(C)"3717-1-05.3(C) - Violation - Drainage system-prohibited direct connections A direct connection exists between the sewage system and a drain originating from equipment in which food, portable equipment, or utensils are placed."−5
3717-1-05.1(J)"3717-1-05.1(J) - Violation - Backflow prevention device-when required An air gap or an approved backflow prevention device is not installed as required."−5

Base deductions−20 pts

Sep 23

Routine Inspection

1 High2 Med

3 total

80/100inspection score

−20 pts

High Priority (1)

−10 pts

3717-1-07.1(E)"3717-1-07.1(E) - Violation - Poisonous/toxic material-sanitizer criteria The chemical sanitizer being used is not approved for food contact surfaces."−10

Intermediate (2)

−10 pts

3717-1-05.3(C)"3717-1-05.3(C) - Violation - Drainage system-prohibited direct connections A direct connection exists between the sewage system and a drain originating from equipment in which food, portable equipment, or utensils are placed."−5
3717-1-05.1(J)"3717-1-05.1(J) - Violation - Backflow prevention device-when required An air gap or an approved backflow prevention device is not installed as required."−5

Base deductions−20 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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