What is "cincy Steak And Lemonade"'s health inspection score?

"cincy Steak And Lemonade" has a SafeDine safety score of 60 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was "cincy Steak And Lemonade" last inspected?

"cincy Steak And Lemonade" was last inspected on November 8, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does "cincy Steak And Lemonade" have?

"cincy Steak And Lemonade" has 6 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is "cincy Steak And Lemonade" safe to eat at?

"cincy Steak And Lemonade" has a safety score of 60/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does "cincy Steak And Lemonade" serve?

"cincy Steak And Lemonade" serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

"cincy Steak And Lemonade"

Name: "cincy Steak And Lemonade"
Address: 2607 SHORT VINE ST, Cincinnati, 45219
Rating: 60

2607 SHORT VINE ST, Cincinnati

Data may be outdated — inspected 11/8/2023

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0Fair

American•CORRYVILLE

Ranked #25 of 48 in CORRYVILLEBetter than 17% of american restaurants

Declining

2 inspections

Last: Nov 8, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

30 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Employee illness

Sick employee handling food — illness transmission risk

SanitationHigh Priority

Equipment or surfaces not properly cleaned/sanitized

Other violation

Regulatory compliance issue

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-41

Final Score

Impact Breakdown

High Priority

-13 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-12 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2607 SHORT VINE ST, Cincinnati, FL 45219

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Inspection History

2 records on file

2 Routine

Nov 23

Routine InspectionLatest

2 High

2 total

80/100inspection score

−20 pts

High Priority (2)

−20 pts

3717-1-03.2(M)(2)(a)"3717-1-03.2(M)(2)(a) - Violation - Wiping cloths-use limitation Wet wiping cloth was not maintained in a sanitizer solution between uses."−10
3717-1-03.2(M)(2)(a)"3717-1-03.2(M)(2)(a) - Violation - Wiping cloths-use limitation Wet wiping cloth was not maintained in a sanitizer solution between uses."−10

Base deductions−20 pts

May 23

Routine Inspection

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

3717-1-06.4(B)(1)"3717-1-06.4(B)(1) - Violation - Facilities: Cleaning: Frequency The physical facilities are not cleaned as often as necessary to keep them clean."−2
3717-1-06.1(A)"3717-1-06.1(A) - Violation - Facilities-floors, walls, ceilings design The floors and coverings, walls and coverings, or ceilings are not designed, constructed, and installed so they are smooth and easily cleanable."−2
3717-1-02.4(C)(17)"3717-1-02.4(C)(17) - Violation - PIC Duties -response plan for vomiting/diarrhea No/inadequate written procedures for response to vomiting/diarrheal events."−2
3717-1-02.4(C)(17)"3717-1-02.4(C)(17) - Violation - PIC Duties -response plan for vomiting/diarrhea No/inadequate written procedures for response to vomiting/diarrheal events."−2

Base deductions−8 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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