What is Hrc - Brick'd's health inspection score?

Hrc - Brick'd has a SafeDine safety score of 95 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Hrc - Brick'd last inspected?

Hrc - Brick'd was last inspected on December 2, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Hrc - Brick'd have?

Hrc - Brick'd has 14 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Hrc - Brick'd safe to eat at?

Yes, Hrc - Brick'd has an excellent safety record with a score of 95/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Hrc - Brick'd serve?

Hrc - Brick'd serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Hrc - Brick'd

Name: Hrc - Brick'd
Address: 1000 BROADWAY, Cincinnati, 45202
Rating: 95

1000 BROADWAY, Cincinnati

Last Inspected: 12/2/2025

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0Excellent

American•N/A

Ranked #250 of 680 in N/ABetter than 17% of american restaurants

Stable

4 inspections

Last: Dec 2, 2025

high confidence

Directions Order

Inspections

Clean Rate

3.5

Avg Violations

4 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-5

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-5 pts

Best practices • 2 pts each

Inspection Timeline

+2 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

1000 BROADWAY, Cincinnati, FL 45202

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Violation Timeline

Sep 2024

1 inspections

5 basic

Sep

Jan 2025

1 inspections

3 basic

Jul 2025

1 inspections

4 basic

Jul

Dec 2025

1 inspections

2 basic

Inspection History

4 records on file

4 Routine

Dec 25

Routine InspectionLatest

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

3.4(G)(4)3.4(G)(4) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking−2
5.4(P)5.4(P) - Maintaining Refuse Areas and Enclosures−2

Base deductions−4 pts

Jul 25

Routine Inspection

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

6.1(A)6.1(A) - Floors, walls, and ceilings−2
5.1(B)(1)5.1(B)(1) - Approved System and Cleanable Fixtures−2
3.3(I)(3)3.3(I)(3) - VI. Time/Temperature Controlled Safety Food - Reheating For Hot Holding−2
3.4(F)(1)(b)3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding−2

Base deductions−8 pts

Jan 25

Routine Inspection

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

3.4(I)(1)3.4(I)(1) - VI. Time/Temperature Controlled Safety Food - Time as a public health control−2
6.4(A)6.4(A) - Repairing−2
3.4(E)(1)3.4(E)(1) - VI. Time/Temperature Controlled Safety Food - Cooling methods−2

Base deductions−6 pts

Sep 24

Routine Inspection

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

3.4(E)(1)3.4(E)(1) - VI. Time/Temperature Controlled Safety Food - Cooling methods−2
6.4(A)6.4(A) - Facilities: Maintenance: Good repair−2
4.1(M)4.1(M) - Dish Machine−2
3.4(I)(2)3.4(I)(2) - VI. Time/Temperature Controlled Safety Food - Time as a public health control−2
3.4(I)(1)3.4(I)(1) - VI. Time/Temperature Controlled Safety Food - Time as a public health control−2

Base deductions−10 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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