What is Ecuador Restaurant Inc's health inspection score?

Ecuador Restaurant Inc has a SafeDine safety score of 86 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Ecuador Restaurant Inc last inspected?

Ecuador Restaurant Inc was last inspected on October 1, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Ecuador Restaurant Inc have?

Ecuador Restaurant Inc has 10 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Ecuador Restaurant Inc safe to eat at?

Yes, Ecuador Restaurant Inc has an excellent safety record with a score of 86/100. This indicates strong compliance with health and safety standards.

Official Health Record

Ecuador Restaurant Inc

Name: Ecuador Restaurant Inc
Address: 2923 W DIVERSEY AVE, Chicago, 60647
Rating: 86

2923 W DIVERSEY AVE, Chicago

Last Inspected: 10/1/2025

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0Excellent

Logan Square

Ranked #254 of 729 in Logan Square

Stable

3 inspections

Last: Oct 1, 2025

high confidence

Directions Order

Inspections

Clean Rate

3.3

Avg Violations

6 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

Permit/documentation

Administrative or documentation issue

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-11

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-8 pts

Best practices • 2 pts each

Inspection Timeline

-5 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 89/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (86/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2923 W DIVERSEY AVE, Chicago, IL 60647

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Violation Timeline

Jan 2023

1 inspections

2 basic

Jan

Oct 2024

1 inspections

3 basic

Oct 2025

1 inspections

5 basic

Oct

Inspection History

3 records on file

3 Canvass

Oct 25

Canvass InspectionLatestPass

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED RAW WOOD SHELVES, SURFACES, AND FIXTURES IN DRY STORAGE. INSTRUCTED TO SEAL OR PAINT TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED FACILITY WITHOUT A SERVICE/UTILITY SINK. PIC INDICATED MOP WATER IS DISPOSING OF MOP WATER ON EXTERIOR OF FACILITY IN AN OUTDOOR FLOOR DRAIN. INSTRUCTED TO SERVICE SINK; WITH AN ADEQUATE SUPPLY OF HOT AND COLD WATER AND PROVIDE FOR PROPER DISPOSAL OF DIRTY MOP WATER.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
OBSERVED NO COVERED RECEPTACLE FOR PROPER DISPOSAL OF SANITARY NAPKINS IN WOMANS TOILET ROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED EXPOSED FOAM-LIKE CAULK ON THE WALLS AND AROUND PIPES IN RESTROOM. INSTRUCTED TO RESURFACE AREA TO ENSURE A SMOOTH AND EASILY CLEANABLE SURFACE.

Base deductions−10 pts

Oct 24

Canvass InspectionPass

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED GASKETS AT KITCHEN AREA 2-DOOR REACH-IN COOLER TO BE PARTIALLY MISSING AND IN POOR-REPAIR. INSTRUCTED TO REPAIR OR REPLACE GASKETS AT 2-DOOR REACH-IN COOLER AND MAINTAIN ALL EQUIPMENT IN GOOD REPAIR AND PROPER ADJUSTMENT.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED NONFOOD-CONTACT SURFACES OF INTERIOR CAVITY OF 1-DOOR REACH-IN COOLER IN FRONT SERVICE AREA TO BE SOILED. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF COLD-HOLDING EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED CLEAN WIPING CLOTH WITH RUBBER BANDS USED AS A TIE AND HOSE ON 3-COMPARTMENT SINK FAUCET. INSTRUCTED TO REMOVE WIPING CLOTH AND RUBBER BANDS AND REPLACE WITH PLUMBING FIXTURE THAT IS EASILY-CLEANABLE SUCH AS A RUBBER HOSE OR EXTENDED FAUCET HEAD AND MAINTAIN.

Base deductions−6 pts

Jan 23

Canvass InspectionPass

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED 2-CEILING LIGHT BULBS END CAPS NOT MAINTAINED/LIGHT COVER DOES NOT REACH END CAPS ABOVE PREP AREA TABLE. MUST PROVIDE PROPER CEILING LIGHT END CAPS OR CEILING LIGHT COVER/BARRIER ABOVE PREP AREA TABLE.
58ALLERGEN TRAINING AS REQUIRED−2
FOOD ALLERGEN TRAINING CERTIFICATES HAVE EXPIRED. INSTRUCTED MUST UPDATE FOOD ALLERGEN TRAINING CERTIFICATES FOR ALL CITY OF CHICAGO FOOD MANAGERS ON PREMISES.

Base deductions−4 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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