What is Whale Tale's health inspection score?

Whale Tale has a SafeDine safety score of 74 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Whale Tale last inspected?

Whale Tale was last inspected on March 13, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Whale Tale have?

Whale Tale has 12 total violations across 5 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Whale Tale safe to eat at?

Whale Tale has a good safety record with a score of 74/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Whale Tale

Name: Whale Tale
Address: 2211 N CLYBOURN AVE, Chicago, 60614
Rating: 74

2211 N CLYBOURN AVE, Chicago

Last inspected 12mo ago

▼Declining

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0Good

Lincoln Park

Ranked #474 of 754 in Lincoln Park

Declining

5 inspections

Last: Mar 13, 2025

low confidence

Directions Order

Inspections

60%

Clean Rate

2.4

Avg Violations

13 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

Facility condition

Building maintenance or structural issues

Permit/documentation

Administrative or documentation issue

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-26

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-11 pts

Best practices • 2 pts each

Freshness Penalty

-12 pts

Score reduced due to stale inspection data

Inspection Timeline

-12 pts

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2211 N CLYBOURN AVE, Chicago, IL 60614

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Violation Timeline

Apr 2022

1 inspections

Apr

Feb 2024

1 inspections

Mar 2024

1 inspections

3 basic

Mar

Feb 2025

1 inspections

Mar 2025

1 inspections

9 basic

Mar

Inspection History

5 records on file

3 Canvass2 Non-Inspection

Mar 25

Canvass InspectionLatestPass

9 Basic

9 total

82/100inspection score

−18 pts

Basic (9)

−18 pts

47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED UNIFINISHED WOOD USED TO PROP UP SHELF IN THE 1 DOOR SMALL REACH IN FREEZER NEXT TO THE FRYERS IN 1ST FLOOR PREP AREA. INSTRUCTED MANAGER TO SEAL/REPLACE WITH A SMOOTH, EASILY CLEANABLE, AND NON-ABSORBENT MATERIAL.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED LEAK FROM DRAIN OF HAND SINK LOCATED AT FRONT OF UPSTAIRS PREP AREA, LEAKING INTO BASEMENT CEILING. INSTRUCTED MANAGER TO SERVICE LEAKING HAND AND MAINTAIN IN GOOD REPAIR.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED NO SINK SOLELY USED FOR FOOD PREPARATION, OBTAINING WATER, AND DISCARDING LIQUID IN THE 1ST FLOOR PREP AREA. TWO (2) HAND SINKS ARE PRESENT; NO 3 COMPARTMENT SINK IS PRESENT. MANAGEMENT REMOVED EXISTING 3 COMPARTMENT SINK WITHOUT PRIOR CDPH CONSULTATION DURING REMODEL. INSTRUCTED MANAGER TO PROVIDE AT MINIMUM ONE SINK SUPPLIED WITH HOT AND COLD WATER UNDER CITY PRESSURE SOLELY USED FOR FOOD PREPARATION, OBTAINING WATER, AND DISCARDING LIQUID IN THE 1ST FLOOR PREPARATION AREA.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
OBSERVED BOTH BATHROOMS (2) TO NOT HAVE SELF CLOSING DOORS. INSTRUCTED MANAGER THAT BOTH BATHROOMS MUST HAVE A SELF CLOSING DOOR.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED THE WALL BUILT AROUND THE BATHROOMS NEXT TO THE FRONT PREP AREA IN 1ST FLOOR TO BE UNFINISHED AND ROUGH. RECENTLY CONSTRUCTED. INSTRUCTED MANAGER TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE IN PREP AREAS.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED WALL IN BASEMENT NEAR THE REAR EQUIPMENT/PARTS STORAGE AREA NEAR UTILITY SINK TO BE EXPOSED AND OPEN WITH STUDS EXPOSED. INSTRUCTED MANAGER TO ENCLOSE THE WALL AND ENSURE ALL STUDS AND JOISTS ARE NOT EXPOSED IN AREAS SUBJECT TO MOISTURE.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED MISSING BASEBOARD ALONG FLOOR JUNCTIONS IN BASEMENT PREP AREA IN REAR NEAR THE EQUIPMENT/PARTS STORAGE ROOM. INSTRUCTED MANAGER TO PROVIDE COVING/REPLACE MISSING BASEBOARD AT ALL FLOOR AND WALL JUNCTURES.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED 2 MISSING FILTERS ABOVE THE PIZZA OVEN IN THE 1ST FLOOR PREP AREA, CREATING LARGE GAPS ON BOTH ENDS OF THE EXHAUST SYSTEM. INSTRUCTED TO REPLACE AND ENSURE EXHAUST SYSTEM IS IN ADEQUATE REPAIR.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED MISSING FOOD HANDLER TRAINING CERTIFICATES FOR FOOD HANDLING EMPLOYEES ON SITE AT TIME OF INSPECTION. ONLY MANAGER CERTIFICATE PROVIDED. INSTRUCTED MANAGER TO MAINTAIN PROOF OF FOOD HANDLER TRAINING FOR ANY FOOD HANDLER EMPLOYEES.

Base deductions−18 pts

Feb 25

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Mar 24

Canvass InspectionPass

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED RUSTY FOOD STORAGE SHELVING IN FRONT FOOD PREPARATION AREA IN THE BASEMENT. MUST REPAINT OR REPLACE SHELVING.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
OBSERVED NO COVERED WASTE RECEPTACLE INSIDE WOMEN'S WASHROOM. MUST PROVIDE AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED SMALL OPENINGS INTO CEILING ABOVE PREP TABLES IN BASEMENT ALSO OBSERVED LARGE OPENINGS INTO WALLS BEHIND FOOD PREP TABLES IN BASEMENT FOOD PREP AREA AND ON WALL LEADING TO BASEMENT MUST SEAL ALL OPENINGS TO BE SMOOTH AND EASY CLEANABLE.

Base deductions−6 pts

Feb 24

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Apr 22

Canvass InspectionCleanPass

No violations

100/100inspection score

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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