What is Rosatis Pizza Loop's health inspection score?

Rosatis Pizza Loop has a SafeDine safety score of 88 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Rosatis Pizza Loop last inspected?

Rosatis Pizza Loop was last inspected on December 29, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Rosatis Pizza Loop have?

Rosatis Pizza Loop has 6 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Rosatis Pizza Loop safe to eat at?

Yes, Rosatis Pizza Loop has an excellent safety record with a score of 88/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Rosatis Pizza Loop serve?

Rosatis Pizza Loop serves Pizza cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Rosatis Pizza Loop

Name: Rosatis Pizza Loop
Address: 23 E ADAMS ST, Chicago, 60603
Rating: 88

23 E ADAMS ST, Chicago

Last Inspected: 12/29/2025

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0Excellent

Pizza•The Loop

Ranked #140 of 871 in The LoopBetter than 99% of pizza restaurants

Unknown

1 inspection

Last: Dec 29, 2025

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

5 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

Permit/documentation

Administrative or documentation issue

Other violation

Regulatory compliance issue

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-12

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-12 pts

Best practices • 2 pts each

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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23 E ADAMS ST, Chicago, IL 60603

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Inspection History

1 record on file

1 License

Dec 25

License InspectionLatestPass

6 Basic

6 total

88/100inspection score

−12 pts

Basic (6)

−12 pts

44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED−2
OBSERVED NO RIGHT SPLASH GUARD INSTALLED ON THE RIGHT SIDE OF DRAIN BOARD OF SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK NEXT TO UTILITY SINK. INSTRUCTED TO INSTALL RIGHT SPLASH GUARD ON THE RIGHTSIDE OF DRAIN BOARD OF SANITIZER COMPARTMENT OF THREE COMPARTMENT SINK NEXT TO UTILITY SINK TO PREVENT CONTAMINATION OF SANITIZED UTENSILS AND EQUIPMENT.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED DAMAGED GASKETS ON TWO COLD HOLDING UNITS IN REAR PREP AREA. OBSERVED DAMAGED GASKETS ON RIGHT AND MIDDLE DOORS OF THREE DOOR COLD HOLDING UNIT IN FRONT OF GRILL AND OBSERVED DAMAGED GASKETS ON DOOR AND FOUR DRAWERS OF COLD HOLDING UNIT IN PIZZA PREP STATION OF PREP AREA WITH 1 DOOR AND FIVE DRAWERS. INSTRUCTED TO REPAIR OR REPLACE ALL DAMAGED GASKETS ON SAID COLD HOLDING UNIT WITH THREE DOORS ACROSS FROM GRILL AND DOOR AND DRAWERS OF SAID COLD HOLDING UNIT IN PIZZA PREP STATION AND MAINTAIN.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED CHEMICALS STORED ON SODA CRATE UNDERNEATH THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDED ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
OBSERVED NO COVERED RECEPTACLES IN EITHER ALL GENDER WASHROOM(CUSTOMER OR EMPLOYEE). INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN BOTH ALL GENDER WASHROOMS FOR SANITARY PRODUCTS.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
AT TIME OF INSPECTION NO PROOF OF FOOD HANDLER TRAINING PROVIDED. INSTRUCTED TO PROVIDE PROOF OF COMPLETED FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
58ALLERGEN TRAINING AS REQUIRED−2
AT TIME OF INSPECTION NO PROOF OF ALLERGEN AWARENESS TRAINING PROVIDED FOR EMPLOYEE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES

Base deductions−12 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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