What is Restaurant Puebla's health inspection score?

Restaurant Puebla has a SafeDine safety score of 91 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Restaurant Puebla last inspected?

Restaurant Puebla was last inspected on October 22, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Restaurant Puebla have?

Restaurant Puebla has 9 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Restaurant Puebla safe to eat at?

Yes, Restaurant Puebla has an excellent safety record with a score of 91/100. This indicates strong compliance with health and safety standards.

Official Health Record

Restaurant Puebla

Name: Restaurant Puebla
Address: 2658-2664 N MILWAUKEE AVE, Chicago, 60647
Rating: 91

2658-2664 N MILWAUKEE AVE, Chicago

Last Inspected: 10/22/2025

▲Improving

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0Excellent

Logan Square

Ranked #165 of 729 in Logan Square

Improving

4 inspections

Last: Oct 22, 2025

high confidence

Directions Order

Inspections

25%

Clean Rate

2.3

Avg Violations

6 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

Plumbing issues

Plumbing or waste disposal problems

SanitationHigh Priority

Equipment or surfaces not properly cleaned/sanitized

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-9

Final Score

Impact Breakdown

High Priority

-3 pts

Direct health hazards • 10 pts each

Intermediate

-2 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Inspection Timeline

+5 pts

Latest

100% weight

2nd

60% weight

100

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2658-2664 N MILWAUKEE AVE, Chicago, IL 60647

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Violation Timeline

Mar 2023

2 inspections

1 high priority

2 basic

Mar

Oct 2024

1 inspections

1 high priority

1 intermediate

3 basic

Oct 2025

1 inspections

1 basic

Oct

Inspection History

4 records on file

3 Canvass1 Canvass Re-Inspection

Oct 25

Canvass InspectionLatestPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
Inadequate lighting in basement storage room, Instructed to provide.

Base deductions−2 pts

Oct 24

Canvass InspectionPass

1 High1 Med3 Basic

5 total

79/100inspection score

−21 pts

High Priority (1)

−10 pts

10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
OBSERVED FRONT PREP AREA HANDWASHING SINK MISSING SIGNAGE NOTIFYING FOOD EMPLOYEES TO WASH HANDS. INSTRUCTED TO PROVIDE ADEQUATE SIGNAGE TO ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES.

Intermediate (1)

−5 pts

37FOOD PROPERLY LABELED; ORIGINAL CONTAINER−5
OBSERVED BULK FLOUR AND SUGAR CONTAINERS IN THE KITCHEN AREA (NEAR 3-COMPARTMENT SINK) TO BE MISSING LABELS IDENTIFYING THE FOOD STORED. INSTRUCTED TO LABEL ALL BULK FOOD CONTAINERS WITH THE COMMON NAME OF THE FOOD STORED AND MAINTAIN AT ALL TIMES.

Basic (3)

−6 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED FLOOR DRAINS THROUGHOUT BASEMENT AREA TO BE HEAVILY-CLOGGED WITH DEBRIS AND DIFFICULT TO CLEAN. INSTRUCTED TO CLEAN FLOOR DRAINS AND MAINTAIN ALL FLOOR-MOUNTED PLUMBING FIXTURES EASILY-CLEANABLE.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED FLOOR, WALL, AND PIPES SURROUNDING DEEP FRYER IN THE KITCHEN AREA TO BE SOILED WITH GREASE. INSTRUCTED TO CLEAN FLOOR, WALLS, AND OTHER PHYSICAL FACILITIES AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED INTENTIY OF LIGHTING IN THE BASEMENT AREA TO BE INSUFFICIENT, SEVERAL LIGHT FIXTURES THROUGHOUT BASEMENT ENTRANCE AND EQUIPMENT STORAGE AREA MISSING OR IN POOR REPAIR. INSTRUCTED TO REPAIR OR REPLACE ALL LIGHT FIXTURES IN BASEMENT AREA TO ALLOW FOR LIGHTING OF ADEQUATE INTENSITY FOR THIS AREA AND MAINTAIN.

Base deductions−21 pts

Mar 23

Canvass Re-Inspection InspectionCleanPass

No violations

100/100inspection score

Mar 23

Canvass InspectionFail

1 High2 Basic

3 total

86/100inspection score

−14 pts

High Priority (1)

−10 pts

16FOOD-CONTACT SURFACES: CLEANED & SANITIZED−10
OBSERVED BLACK DIRT BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005. ALL ICE INSIDE ICE MACHINE VOLUNTARILY DISCARDED.

Basic (2)

−4 pts

57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED ONE FOOD HANDLER TRAINING CERTIFICATE HAS EXPIRED. INSTRUCTED MANAGER MUST UPDATE ALL EXPIRED FOOD HANLDERS TRAINING CERTIFICATES.
58ALLERGEN TRAINING AS REQUIRED−2
OBSERVED ONE FOOD ALLERGEN TRAINING CERTIFICATE EXPIRED. INSTRUCTED MUST UPDATE ALL EXPIRED FOOD ALLERGEN TRAINING CERTIFICATES.

Base deductions−14 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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