What is Tom's ON Edens's health inspection score?

Tom's ON Edens has a SafeDine safety score of 83 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Tom's ON Edens last inspected?

Tom's ON Edens was last inspected on June 23, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Tom's ON Edens have?

Tom's ON Edens has 7 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Tom's ON Edens safe to eat at?

Tom's ON Edens has a good safety record with a score of 83/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Tom's ON Edens

Name: Tom's ON Edens
Address: 6045 N CICERO AVE, Chicago, 60646
Rating: 83

6045 N CICERO AVE, Chicago

Last inspected 9mo ago

Own or manage this restaurant?

Claim it to unlock analytics →

0Good

Chicago

Ranked #569 of 1000 in Chicago

Stable

2 inspections

Last: Jun 23, 2025

medium confidence

Directions Order

Inspections

Clean Rate

3.5

Avg Violations

10 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Plumbing issues

Plumbing or waste disposal problems

Pest issues

Evidence of pests found during inspection

Employee hygiene

Personal hygiene practices not followed

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-17

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-3 pts

Potential hazards • 5 pts each

Basic

-5 pts

Best practices • 2 pts each

Freshness Penalty

-7 pts

Score reduced due to stale inspection data

Inspection Timeline

0 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

6045 N CICERO AVE, Chicago, IL 60646

Open in Maps

View Menu Order Online

Inspection History

2 records on file

1 Canvass1 License

Jun 25

Canvass InspectionLatestPass

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED 1/4 INCH GAP AT REAR EXIT DOOR SWEEP. MUST RODENT PROOF REAR EXIT DOOR AND MAINTAIN.

Basic (2)

−4 pts

40PERSONAL CLEANLINESS−2
OBSERVED ONE FOOD HANDLER WITHOUT HAIR RESTRAINT. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
MOP SINK FAUCET LOOSE. MUST TIGHTEN/REPAIR MOP SINK FAUCET.

Base deductions−9 pts

Nov 24

License InspectionPass

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−2
OBSERVED ICE CREAM MACHINE DIRECTLY NEXT TO HANDWASHING SINK WITHOUT ADEQUATE SPLASH PROTECTION IN THE MAIN KITCHEN AREA. INSTRUCTED TO INSTALL SPLASH GUARD OR OTHER FIXTURE AT HANDWASHING SINK TO ELIMINATE POTENTIAL SPLASH OR SPILLAGE AT THE ICE CREAM MACHINE AND MAINTAIN.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED STRING, DUCT TAPE, AND OTHER MATERIALS THAT ARE NOT EASILY-CLEANABLE USED TO TIE OR COVER PARTS OF PLUMBING FIXTURES THROUGHOUT THE BASEMENT AREA. INSTRUCTED TO REMOVE MATERIALS THAT ARE NOT EASILY-CLEANABLE FROM PLUMBING FIXTURES AND MAINTAIN ALL PLUMBING FIXTURES WITH EASILY-CLEANABLE SURFACES FOR CLEANING AND MAINTENANCE.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED P-TRAP AT BASEMENT WAREWASHING AREA HANDWASHING SINK TO BE LEAKING AND IN POOR REPAIR, BUT FUNCTIONAL. INSTRUCTED TO REPAIR OR REPLACE BASEMENT WAREWASHING AREA HANDWASHING SINK P-TRAP TO ELIMINATE LEAK AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED SEVERAL ITEMS OF NON-FUNCTIONAL EQUIPMENT (COLD-HOLDING UNITS, FREEZERS, MAINTENACE EQUIPMENT) AND OTHER UNNECESSARY ITEMS THROUGHOUT THE BASEMENT AREA FROM PREVIOUS OWNER. INSTRUCTED TO REMOVE ALL ITEMS AND EQUIPMENT UNNECESSARY TO FOOD OPERATIONS FROM THE PREMISES AND MAINTAIN ALL AREAS CLEAN AND FREE FROM UNNECESSARY ITEMS.

Base deductions−8 pts

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Chicago Unknown Restaurants Best in Chicago All Illinois Restaurants