What is Steingold's Bagels & Nosh's health inspection score?

Steingold's Bagels & Nosh has a SafeDine safety score of 65 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Steingold's Bagels & Nosh last inspected?

Steingold's Bagels & Nosh was last inspected on July 5, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Steingold's Bagels & Nosh have?

Steingold's Bagels & Nosh has 9 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Steingold's Bagels & Nosh safe to eat at?

Steingold's Bagels & Nosh has a safety score of 65/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Steingold's Bagels & Nosh

Name: Steingold's Bagels & Nosh
Address: 3626 N CLARK AVE, Chicago, 60613
Rating: 65

3626 N CLARK AVE , Chicago

Data may be outdated — inspected 7/5/2024

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0Fair

Lakeview

Ranked #720 of 979 in Lakeview

Stable

3 inspections

Last: Jul 5, 2024

low confidence

Directions Order

Inspections

33%

Clean Rate

Avg Violations

21 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Facility condition

Building maintenance or structural issues

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-35

Final Score

Impact Breakdown

High Priority

-8 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-5 pts

Best practices • 2 pts each

Freshness Penalty

-18 pts

Score reduced due to stale inspection data

Inspection Timeline

-2 pts

Latest

100% weight

2nd

60% weight

100

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

3626 N CLARK AVE , Chicago, IL 60613

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Violation Timeline

Apr 2024

1 inspections

Apr

Jun 2024

1 inspections

1 high priority

6 basic

Jul 2024

1 inspections

1 high priority

1 basic

Jul

Inspection History

3 records on file

1 License Re-Inspection2 License

Jul 24

License Re-Inspection InspectionLatestPass

1 High1 Basic

2 total

88/100inspection score

−12 pts

High Priority (1)

−10 pts

10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
MUST REMOVE THE SOAP, PAPER TOWELS AND HAND WASHING SIGNAGE FROM THE ONE COMPARTMENT DUMP SINK IN THE FRONT FOOD PREP AREA.

Basic (1)

−2 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
NOTED FLOORS THROUGHOUT THE BASEMENT KEG WALK-IN COOLER WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.

Base deductions−12 pts

Jun 24

License InspectionFail

1 High6 Basic

7 total

78/100inspection score

−22 pts

High Priority (1)

−10 pts

10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
MUST REMOVE THE SOAP, PAPER TOWELS AND HAND WASHING SIGNAGE FROM THE ONE COMPARTMENT DUMP SINK IN THE FRONT FOOD PREP AREA.

Basic (6)

−12 pts

39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−2
MUST PROVIDE ADEQUATE SNEEZE GUARDS SURROUNDING THE FRONT FOOD PREP AREA/COOKING EQUIPMENT AND OPEN COLD HOLDING UNITS THROUGHOUT THE FRONT PREP AREA.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
MUST REMOVE ALL PEELABLE PLASTIC BEING USED AS A PROTECTANT FROM INSIDE COOLER DRAWERS TO PREVENT PHYSICAL CONTAMINATION.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION THROUGHOUT THE PREMISES.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
MUST REMOVE ALL PILED CONSTRUCTION MATERIAL FROM THE REAR WALKWAY.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
NOTED FLOORS THROUGHOUT THE BASEMENT KEG WALK-IN COOLER WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
NOTED NO MECHANICAL VENTILATION IN BOTH WASHROOMS ON THE PREMISES. MUST PROVIDE.

Base deductions−22 pts

Apr 24

License InspectionCleanNot Ready

No violations

100/100inspection score

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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