What is Pie Guys Bakery And Cafe Inc.'s health inspection score?

Pie Guys Bakery And Cafe Inc. has a SafeDine safety score of 100 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Pie Guys Bakery And Cafe Inc. last inspected?

Pie Guys Bakery And Cafe Inc. was last inspected on December 24, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Pie Guys Bakery And Cafe Inc. have?

Pie Guys Bakery And Cafe Inc. has 8 total violations across 5 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Pie Guys Bakery And Cafe Inc. safe to eat at?

Yes, Pie Guys Bakery And Cafe Inc. has an excellent safety record with a score of 100/100. This indicates strong compliance with health and safety standards.

Official Health Record

Pie Guys Bakery And Cafe Inc.

Name: Pie Guys Bakery And Cafe Inc.
Address: 7907 S CHAMPLAIN AVE, Chicago, 60619
Rating: 100

7907 S CHAMPLAIN AVE, Chicago

Last Inspected: 12/24/2025

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0Excellent

Chicago

Ranked #49 of 1000 in Chicago

Stable

5 inspections

Last: Dec 24, 2025

high confidence

Directions Order

Inspections

40%

Clean Rate

1.6

Avg Violations

5 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-0

Final Score

100

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

+1 pts

100

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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7907 S CHAMPLAIN AVE, Chicago, IL 60619

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Violation Timeline

Mar 2023

1 inspections

2 basic

Mar

Jan 2024

2 inspections

1 intermediate

5 basic

Aug 2025

1 inspections

Aug

Dec 2025

1 inspections

Inspection History

5 records on file

2 Canvass1 Non-Inspection1 Canvass Re-Inspection1 License

Dec 25

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Aug 25

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Jan 24

Canvass Re-Inspection InspectionPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED THE FRONT HAND WASHING SINK HOT WATER KNOB MISSING. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

Base deductions−2 pts

Jan 24

Canvass InspectionFail

1 Med4 Basic

5 total

87/100inspection score

−26 pts

Intermediate (2)

−10 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED 25 MICE DROPPINGS UNDER THE FRONT CABINET UNDER THE SINKS. INSTRUCTED MANAGER TO REMOVE DROPPINGS, CLEAN AND SANITIZE THE AREA. PRIORITY FOUNDATION VIOLATION 7-38-020(a) CITATION ISSUED
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED 25 MICE DROPPINGS UNDER THE FRONT CABINET UNDER THE SINKS. INSTRUCTED MANAGER TO REMOVE DROPPINGS, CLEAN AND SANITIZE THE AREA. PRIORITY FOUNDATION VIOLATION 7-38-020(a) CITATION ISSUED

Basic (8)

−16 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED THE FRONT HAND WASHING SINK HOT WATER KNOB MISSING. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
OBSERVED THE TRASH RECEPTACLE IN THE TOILET ROOM WITH NO LID. INSTRUCTED MANAGER TO PROVIDE A TRASH RECEPTACLE WITH A LID AND MAINTAIN.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE OR AVAILABLE FOR REVIEW. INSTRUCTED MANAGER TO HAVE ALL FOOD HANDLERS MEET THE REQUIREMENT AND PROVIDE PROOF.
60PREVIOUS CORE VIOLATION CORRECTED−2
PREVIOUS CORE VIOLATIONS FROM REPORT #2572065 DATED 03/03/2023 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN: -#53. BATHROOM DOOR IN NEED OF SELF CLOSING DEVICE. INSTRUCTED TO CORRECT AND MAINTAIN. -#58. ALLERGEN CERTIFICATE NEEDED FOR ALL CERTIFIED MANAGERS. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED THE FRONT HAND WASHING SINK HOT WATER KNOB MISSING. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
OBSERVED THE TRASH RECEPTACLE IN THE TOILET ROOM WITH NO LID. INSTRUCTED MANAGER TO PROVIDE A TRASH RECEPTACLE WITH A LID AND MAINTAIN.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE OR AVAILABLE FOR REVIEW. INSTRUCTED MANAGER TO HAVE ALL FOOD HANDLERS MEET THE REQUIREMENT AND PROVIDE PROOF.
60PREVIOUS CORE VIOLATION CORRECTED−2
PREVIOUS CORE VIOLATIONS FROM REPORT #2572065 DATED 03/03/2023 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN: -#53. BATHROOM DOOR IN NEED OF SELF CLOSING DEVICE. INSTRUCTED TO CORRECT AND MAINTAIN. -#58. ALLERGEN CERTIFICATE NEEDED FOR ALL CERTIFIED MANAGERS. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED

Base deductions−26 pts

Mar 23

License InspectionPass

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
BATHROOM DOOR IN NEED OF SELF CLOSING DEVICE. INSTRUCTED TO CORRECT AND MAINTAIN
58ALLERGEN TRAINING AS REQUIRED−2
ALLERGEN CERTIFICATE NEEDED FOR ALL CERTIFIED MANAGERS INSTRUCTED TO OBTAIN AND MAINTAIN.

Base deductions−4 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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