What is Tikal Sabor Chapin's health inspection score?

Tikal Sabor Chapin has a SafeDine safety score of 71 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Tikal Sabor Chapin last inspected?

Tikal Sabor Chapin was last inspected on January 30, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Tikal Sabor Chapin have?

Tikal Sabor Chapin has 9 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Tikal Sabor Chapin safe to eat at?

Tikal Sabor Chapin has a good safety record with a score of 71/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Tikal Sabor Chapin

Name: Tikal Sabor Chapin
Address: 3216 W LAWRENCE AVE, Chicago, 60625
Rating: 71

3216 W LAWRENCE AVE , Chicago

Data may be outdated — inspected 1/30/2024

▲Improving

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0Good

Lincoln Square

Ranked #282 of 447 in Lincoln Square

Improving

3 inspections

Last: Jan 30, 2024

low confidence

Directions Order

Inspections

33%

Clean Rate

Avg Violations

27 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

Plumbing issues

Plumbing or waste disposal problems

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-30

Final Score

Impact Breakdown

High Priority

-1 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+10 pts

100

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 70/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (71/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

3216 W LAWRENCE AVE , Chicago, IL 60625

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Violation Timeline

Oct 2022

1 inspections

1 high priority

5 basic

Oct

Dec 2023

1 inspections

3 basic

Jan 2024

1 inspections

Jan

Inspection History

3 records on file

1 Canvass2 License

Jan 24

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Dec 23

License InspectionPass

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED CLOGGED URINAL IN MEN'S TOILET ROOM. INSTRUCTED MANAGER TO REPAIR
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED FLOOR WITH GREASE AND DEBRIS BUILDUP BEHIND EQUIPMENT THROUGHOUT KITCHEN. INSTRUCTED MANAGER TO CLEAN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED DISH MACHINE IN KITCHEN NOT WORKING. INSTRUCTED MANAGER TO REPAIR SAID DISH MACHINE OR DISCARD.

Base deductions−6 pts

Oct 22

License InspectionFail

1 High5 Basic

6 total

80/100inspection score

−20 pts

High Priority (1)

−10 pts

10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
INSTRUCTED TO INSTALL HANDSINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND HAND DRYING DEVICE ACCESSIBLE TO FRONT PREP/COOKING AREA PRIORITY FOUNDATION VIOLATION 7-38-030 (C)

Basic (5)

−10 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF ALL COOLERS AND FREEZERS WITH DRIED FOOD SPILLAGE.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT BASEMENT.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
INSTRUCTED TO CLEAN AND REORGANIZE REAR STORAGE ROOM (BEHIND PARTY ROOM).
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
FOOD HANDLERS WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.
58ALLERGEN TRAINING AS REQUIRED−2
FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE AVAILABLE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.

Base deductions−20 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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