What is Jimmy Johns's health inspection score?

Jimmy Johns has a SafeDine safety score of 94 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Jimmy Johns last inspected?

Jimmy Johns was last inspected on January 7, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Jimmy Johns have?

Jimmy Johns has 14 total violations across 6 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Jimmy Johns safe to eat at?

Yes, Jimmy Johns has an excellent safety record with a score of 94/100. This indicates strong compliance with health and safety standards.

Official Health Record

Jimmy Johns

Name: Jimmy Johns
Address: 725 S STATE ST, Chicago, 60605
Rating: 94

725 S STATE ST, Chicago

Last Inspected: 1/7/2026

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0Excellent

South Loop

Ranked #59 of 291 in South Loop

Stable

6 inspections

Last: Jan 7, 2026

high confidence

Directions Order

Inspections

17%

Clean Rate

2.3

Avg Violations

5 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Pest issues

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Employee hygiene

Personal hygiene practices not followed

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-6

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-3 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Inspection Timeline

-3 pts

Latest

100% weight

2nd

60% weight

100

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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725 S STATE ST, Chicago, IL 60605

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Violation Timeline

Sep 2022

1 inspections

3 basic

Sep

Jul 2023

1 inspections

1 intermediate

4 basic

Jan 2024

2 inspections

1 intermediate

Jan

Jan 2025

1 inspections

3 basic

Jan 2026

1 inspections

1 intermediate

1 basic

Jan

Inspection History

6 records on file

3 Canvass1 Complaint1 Canvass Re-Inspection1 License

Jan 26

Canvass InspectionLatestPass

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED GAP UNDERNEATH BOTH ENTRY DOORS OF ESTABLISHMENT. INSTRUCTED TO PROVIDE DOOR SWEEP TO PREVENT ENTRY OF PESTS AND MAINTAIN.

Basic (1)

−2 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED UNUSED EQUIPMENT (SLICER, SPEED RACKS) IN DRY STORAGE AREA. INSTRUCED TO REMOVED ALL ITEMS NOT IN USE AND ORGANIZE AREA TO PREVENT PEST HARBORAGE.

Base deductions−7 pts

Jan 25

Complaint InspectionPass

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
FOUND FAUCET AT 3 COMP SINK LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
FOUND FOOD EMPLOYEES WITHOUT PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE.
58ALLERGEN TRAINING AS REQUIRED−2
FOUND CITY OF CHICAGO FOOD SERVICE MANAGER WITHOUT PROOF OF ALLERGEN TRAINING. ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST PROVIDE PROOF OF ALLERGEN TRAINING.

Base deductions−6 pts

Jan 24

Canvass Re-Inspection InspectionCleanPass

No violations

100/100inspection score

Jan 24

Canvass InspectionFail

1 Med

1 total

95/100inspection score

−5 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
FOUND 3 LIVE ROACHES UNDER SELF SERVE SODA DISPENSING MACHINE. MUST ELIMINATE ROACH ACTIVITY. RECOMMENDED CONTACTING PEST CONTROL. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.

Base deductions−5 pts

Jul 23

Canvass InspectionPass

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
6-202.15 OBSERVED THE FRONT ENTRANCE DOOR WITH A ONE INCH GAP AT THE BOTTOM. INSTRUCTED TO MAKE SAID DOOR TIGHT FITTING AND RODENT PROOFED.

Basic (4)

−8 pts

39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−2
3-307.11 OBSERVED A SPLASH GUARD IS NEEDED AT THE HAND WASHING SINK (BREAD RACK IS NEXT TO THE HAND WASHING SINK), IN ORDER TO PREVENT POSSIBLE CONTAMINATION. INSTRUCTED TO PROVIDE OR PLACE THE BREAD RACK IN A DIFFERENT LOCATION.
40PERSONAL CLEANLINESS−2
2-402.11 OBSERVED MALE FOOD HANDLERS MUST WEAR BEARD GUARDS AND FEMALE FOOD HANDLER MUST EFFECTIVELY RESTRAIN HAIR IN VISOR CAP. INSTRUCTED TO PROVIDE BEARD GUARDS AND EFFECTIVELY RESTRAIN HAIR.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
6-501.114 OBSERVED ITEMS (BOXES) STORED ON THE GROUND IN THE STORAGE ROOM. INSTRUCTED TO ELEVATE EVERYTHING AT LEAST 6 INCHES FROM THE GROUND AND MAINTAIN.

Base deductions−13 pts

Sep 22

License InspectionPass

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−2
ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
40PERSONAL CLEANLINESS−2
ALL HAIR MUST BE TIED UP AT ALL TIMES. INSTRUCTED TO CORRECT AND MAINTAIN.
41WIPING CLOTHS: PROPERLY USED & STORED−2
SPONGES/MIRACLE ERASERS IN NEED OF CHANGING REGULARLY TO ELIMINATE BUILD UP. INSTRUCTED TO CORRECT AND MAINTAIN.

Base deductions−6 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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