What is Jersey Mikes Subs's health inspection score?

Jersey Mikes Subs has a SafeDine safety score of 96 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Jersey Mikes Subs last inspected?

Jersey Mikes Subs was last inspected on September 29, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Jersey Mikes Subs have?

Jersey Mikes Subs has 10 total violations across 5 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Jersey Mikes Subs safe to eat at?

Yes, Jersey Mikes Subs has an excellent safety record with a score of 96/100. This indicates strong compliance with health and safety standards.

Official Health Record

Jersey Mikes Subs

Name: Jersey Mikes Subs
Address: 1962 N MILWAUKEE AVE, Chicago, 60647
Rating: 96

1962 N MILWAUKEE AVE, Chicago

Last inspected 7mo ago

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0Excellent

Logan Square

Ranked #86 of 735 in Logan Square

Stable

5 inspections

Last: Sep 29, 2025

medium confidence

Directions Order

Inspections

40%

Clean Rate

Avg Violations

8 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

Pest issues

Evidence of pests found during inspection

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-4

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-1 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Freshness Penalty

-3 pts

Score reduced due to stale inspection data

Inspection Timeline

+2 pts

100

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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1962 N MILWAUKEE AVE, Chicago, IL 60647

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Violation Timeline

Aug 2022

1 inspections

1 high priority

3 basic

Aug

Jun 2023

1 inspections

4 basic

Oct 2024

2 inspections

1 intermediate

1 basic

Oct

Sep 2025

1 inspections

Inspection History

5 records on file

3 Canvass1 Canvass Re-Inspection1 License

Sep 25

Canvass InspectionLatestCleanPass

No violations

100/100inspection score

Oct 24

Canvass Re-Inspection InspectionCleanPass

No violations

100/100inspection score

Oct 24

Canvass InspectionFail

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
FOUND FRUIT FLY ACTIVITY AT PREMISES.OBSERVED 20 FRUIT FLIES ON WALLS BY BAG IN A BOX SYRUP.PRIORITY FOUNDATION.CITATION ISSUED.7-38-020A.MUST NOTIFY PEST CONTROL OPERATOR AND ELIMINATE FRUIT FLIES.

Basic (1)

−2 pts

60PREVIOUS CORE VIOLATION CORRECTED−2
FOUND PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT DATED 6-30-23 INSPECTION#2578136.OBSERVED ONE CITY OF CHICAGO CERTIFIED FOOD MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATE.PRIORITY FOUNDATION. CITATION ISSUED.7-42-090.MUST PROVIDE.

Base deductions−7 pts

Jun 23

Canvass InspectionPass

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED STANDING WATER ON FLOOR OUTSIDE OF MOP SINK. MUST KEEP FLOOR DRY/CLEAN AROUND MOP SINK.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
WALLS AROUND/BEHIND MOP SINK WITH DIRT/FOOD DEBRIS. MUST CLEAN SAID WALLS AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED DIRT/FOOD BUILD UP INSIDE FLOOR DRAINS BY MOP SINK/IN MOP SINK. MUST CLEAN INTERIOR OF FLOOR DRAINS AND MAINTAIN.
58ALLERGEN TRAINING AS REQUIRED−2
OBSERVED ONE CITY OF CHICAGO CERTIFIED FOOD MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATE.

Base deductions−8 pts

Aug 22

License InspectionPass

1 High3 Basic

4 total

84/100inspection score

−16 pts

High Priority (1)

−10 pts

10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
MUST PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS.

Basic (3)

−6 pts

54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED−2
MUST PROVIDE WASTE RECEPTACLES AT ALL HAND WASHING SINKS.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
MULTIPLE CEILING TILES MISSING FROM THE FOOD PREP AND DINING AREAS. MUST INSTALL.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
SEAL THE DOORWAY BETWEEN THE FOOD PREP AREAS.

Base deductions−16 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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