What is Kyoku Sushi's health inspection score?

Kyoku Sushi has a SafeDine safety score of 86 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Kyoku Sushi last inspected?

Kyoku Sushi was last inspected on October 10, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Kyoku Sushi have?

Kyoku Sushi has 7 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Kyoku Sushi safe to eat at?

Yes, Kyoku Sushi has an excellent safety record with a score of 86/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Kyoku Sushi serve?

Kyoku Sushi serves Sushi cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Kyoku Sushi

Name: Kyoku Sushi
Address: 2518 N LINCOLN AVE, Chicago, 60614
Rating: 86

2518 N LINCOLN AVE , Chicago

Data may be outdated — inspected 10/10/2024

▲Improving

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0Excellent

Sushi•Lincoln Park

Ranked #234 of 764 in Lincoln ParkBetter than 89% of sushi restaurants

Improving

4 inspections

Last: Oct 10, 2024

low confidence

Directions Order

Inspections

50%

Clean Rate

1.8

Avg Violations

20 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Employee illnessHigh Priority

Sick employee handling food — illness transmission risk

Cross-contamination

Raw and cooked foods not properly separated

Plumbing issues

Plumbing or waste disposal problems

Facility conditionHigh Priority

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-20

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Freshness Penalty

-18 pts

Score reduced due to stale inspection data

Inspection Timeline

+11 pts

100

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

Real-time Score: 80/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (86/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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2518 N LINCOLN AVE , Chicago, IL 60614

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Violation Timeline

May 2022

2 inspections

4 high priority

3 basic

May

Oct 2024

2 inspections

Inspection History

4 records on file

1 Canvass1 Non-Inspection2 License Re-Inspection

Oct 24

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Oct 24

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

May 22

License Re-Inspection InspectionPass w/ Conditions

2 High1 Basic

3 total2 risk factors

68/100inspection score

−22 pts

High Priority (2)

−20 pts

3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTINGRisk Factor−10
: 2-102.14(O): NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTSRisk Factor−10
2-501.11: NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED

Basic (1)

−2 pts

53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
5-501.17: PROVIDE COVER FOR THE RECEPTACLES IN WOMEN'S WASHROOM

Base deductions−22 pts

Risk factor bonus (2× +5)−10 pts

May 22

License Re-Inspection InspectionFail

2 High2 Basic

4 total2 risk factors

66/100inspection score

−24 pts

High Priority (2)

−20 pts

3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTINGRisk Factor−10
2-102.14(O): NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTSRisk Factor−10
2-501.11: NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED

Basic (2)

−4 pts

39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−2
3-305.14: WASTE PIPE ABOVE DRY FOOD AT SOUTH AREA OF THE BAR MUST BE ENCASED.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. PRIORITY FOUNDATION VIOLATION:7-38-005,NO CITATION ISSUED
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
5-501.17: PROVIDE COVER FOR THE RECEPTACLES IN WOMEN'S WASHROOM

Base deductions−24 pts

Risk factor bonus (2× +5)−10 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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