What is Elotes Guy Super Botanas's health inspection score?

Elotes Guy Super Botanas has a SafeDine safety score of 50 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Elotes Guy Super Botanas last inspected?

Elotes Guy Super Botanas was last inspected on October 25, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Elotes Guy Super Botanas have?

Elotes Guy Super Botanas has 13 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Elotes Guy Super Botanas safe to eat at?

Elotes Guy Super Botanas has a safety score of 50/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

Elotes Guy Super Botanas

Name: Elotes Guy Super Botanas
Address: 6734 W BELMONT AVE, Chicago, 60634
Rating: 50

6734 W BELMONT AVE , Chicago

Data may be outdated — inspected 10/25/2023

▲Improving

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0Fair

Chicago

Ranked #960 of 1000 in Chicago

Improving

2 inspections

Last: Oct 25, 2023

low confidence

Directions Order

Inspections

Clean Rate

6.5

Avg Violations

31 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Employee illnessHigh Priority

Sick employee handling food — illness transmission risk

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

Plumbing issues

Plumbing or waste disposal problems

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Facility conditionHigh Priority

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-64

Final Score

Impact Breakdown

High Priority

-4 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-8 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+36 pts

Latest

100% weight

2nd

60% weight

Real-time Score: 37/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (50/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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6734 W BELMONT AVE , Chicago, IL 60634

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Inspection History

2 records on file

1 License Re-Inspection1 License

Oct 23

License Re-Inspection InspectionLatestPass w/ Conditions

1 High2 Basic

3 total1 risk factor

81/100inspection score

−14 pts

High Priority (1)

−10 pts

3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTINGRisk Factor−10
2-102.14(O)--NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010.

Basic (2)

−4 pts

53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
6-202.14--MUST PROVIDE SELF CLOSING DEVICE ON TOILET ROOM DOOR LOCATED ADJACENT TO PREP AREA.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
6-304.11--OBSERVED NO MECHANICAL VENTILATION INSIDE OF TOILET ROOM. MUST INSTALL ADEQUATE VENTILATION.

Base deductions−14 pts

Risk factor bonus (1× +5)−5 pts

Oct 23

License InspectionFail

3 High7 Basic

10 total2 risk factors

46/100inspection score

−44 pts

High Priority (3)

−30 pts

3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTINGRisk Factor−10
NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010.
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTSRisk Factor−10
NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE ON SITE. MUST PROVIDE ALL SUPPLIES AS NECESSARY ALONG WITH WRITTEN PROCEDURE. PRIORITY FOUNDATION VIOLATION. 7-38-005.
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
OBSERVED NO EMPLOYEE HAND WASHING SIGNAGE AT HAND WASHING SINKS IN PREP AREAS. MUST PROVIDE.

Basic (7)

−14 pts

47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED EXPOSED RAW WOOD AND DRYWALL WHERE ICE CREAM COOLERS AND REGISTER WILL BE LOCATED IN FRONT PREP AREA. MUST PAINT OR PROPERLY SEAL.
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−2
OBSERVED 3-COMPARTMENT SINK ON SITE THAT IS UNABLE TO MANUALLY WASH, RINSE, SANITIZE EQUIPMENT AND UTENILS. WATER DOES NOT FILL UP INSIDE OF LEFT AND RIGHT COMPARTMENTS DUE TO WATER FAUCET UNABLE TO REACH COMPARTMENTS. MUST PROVIDE ADEQUATE WATER FAUCET AT 3-COMPARTMENT SINK THAT IS LONG ENOUGH TO SET UP 3-COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION. 7-38-025.
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−2
MUST PROVIDE Drainboards, UTENSIL racks, or tables large enough to accommodate all soiled and cleaned items that may accumulate during hours of operation shall be provided for necessary UTENSIL holding before cleaning and after SANITIZING.
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−2
OBSERVED NO CHEMICAL TEST KIT ON SITE. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
MUST PROVIDE COVERED TRASH CAN IN UNISEX TOILET ROOM.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
MUST PROVIDE SELF CLOSING DEVICE ON TOILET ROOM DOOR LOCATED ADJACENT TO PREP AREA.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED NO MECHANICAL VENTILATION INSIDE OF TOILET ROOM. MUST INSTALL ADEQUATE VENTILATION.

Base deductions−44 pts

Risk factor bonus (2× +5)−10 pts

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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