What is Forte AT Symphony Center's health inspection score?

Forte AT Symphony Center has a SafeDine safety score of 90 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Forte AT Symphony Center last inspected?

Forte AT Symphony Center was last inspected on September 19, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Forte AT Symphony Center have?

Forte AT Symphony Center has 8 total violations across 6 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Forte AT Symphony Center safe to eat at?

Yes, Forte AT Symphony Center has an excellent safety record with a score of 90/100. This indicates strong compliance with health and safety standards.

Official Health Record

Forte AT Symphony Center

Name: Forte AT Symphony Center
Address: 65 E ADAMS ST, Chicago, 60603
Rating: 90

65 E ADAMS ST, Chicago

Last Inspected: 9/19/2025

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0Excellent

The Loop

Ranked #108 of 865 in The Loop

Declining

6 inspections

Last: Sep 19, 2025

medium confidence

Directions Order

Inspections

50%

Clean Rate

1.3

Avg Violations

7 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issues

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Facility condition

Building maintenance or structural issues

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-10

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-3 pts

Potential hazards • 5 pts each

Basic

-4 pts

Best practices • 2 pts each

Freshness Penalty

-3 pts

Score reduced due to stale inspection data

Inspection Timeline

-9 pts

Latest

100% weight

100

2nd

60% weight

100

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

65 E ADAMS ST, Chicago, IL 60603

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Violation Timeline

Nov 2022

1 inspections

1 high priority

1 intermediate

Nov

Apr 2023

1 inspections

1 basic

Aug 2024

1 inspections

Aug

Dec 2024

1 inspections

Sep 2025

2 inspections

1 intermediate

4 basic

Sep

Inspection History

6 records on file

2 Canvass2 Non-Inspection1 Complaint1 License

Sep 25

Canvass InspectionLatestPass

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED OPENING AT BASE IN MIDDLE RIGHT DOUBLE GLASS EXIT DOORS IN FORTE DINING ROOM NEXT TO BOOTH. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

Basic (4)

−8 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
UNABLE TO VERIFY EXISTENCE OF BACKFLOW PREVENTION DEVICE ON COFFEE MACHINE. INSTRUCTED TO INSTALL BACKFLOW PREVENTION DEVICE SO THAT IT SHALL BE LOCATED SO THAT IT MAY BE SERVICED AND MAINTAINED.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED SPILLS AND DEBRIS ON FLOOR, ALONG BASES OF WALL AND IN CORNERS OF BAR IN DINING ROOM WITH BOOTHS. INSTRUCTED TO CLEAN FLOOR, ALONG BASES OF WALL AND IN CORNERS OF BAR IN DINING ROOM WITH BOOTHS AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED DAMAGED FLOOR TILES IN BASEMENT PREP/DRY STORAGE AREA WITH WALK INS (COOLERS AND FREEZER). INSTRUCTED TO SMOOTHLY REPAIR OR REPLACE ALL DAMAGED FLOOR TILES IN BASEMENT PREP/DRY STORAGE AREA WITH WALK INS (COOLERS AND FREEZER)FOR EASE OF CLEANABILITY.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED THREE NON WORKING COLD HOLDING UNITS IN FIRST FLOOR PREP AREA AND ONE POTATO CUTTER IN BASEMENT WITH OUT OF ORDER SIGNAGE POSTED ON THEM. INSTRUCTED TO REMOVE EQUIPMENT UNNECESSARY TO THE OPERATION THAT IS NONFUNCTIONAL OR NO LONGER USED.

Base deductions−13 pts

Sep 25

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Dec 24

Canvass InspectionCleanPass

No violations

100/100inspection score

Aug 24

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Apr 23

Complaint InspectionPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
Missing insulation on walk-in cooler line causing condensation, instructed to insulate.

Base deductions−2 pts

Nov 22

License InspectionPass

1 High1 Med

2 total

85/100inspection score

−15 pts

High Priority (1)

−10 pts

10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
OBSERVED NO HAND WASHING SIGNAGE AT THE HAND WASHING SINK IN THE BAR AND DRINK STATION . INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE FOR ALL HAND WASHING SINKS IN THE FACILITY

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED THE BACK EXIT DOOR NOT COMPLETELY RODENT PROOFED AS REQUIRED. MUST COMPLETELY RODENT PROOF DOOR AT THE BOTTOM OF THE DOOR.

Base deductions−15 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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