What is Barangaroos Aussie Pies's health inspection score?

Barangaroos Aussie Pies has a SafeDine safety score of 74 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Barangaroos Aussie Pies last inspected?

Barangaroos Aussie Pies was last inspected on April 17, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Barangaroos Aussie Pies have?

Barangaroos Aussie Pies has 23 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Barangaroos Aussie Pies safe to eat at?

Barangaroos Aussie Pies has a good safety record with a score of 74/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Barangaroos Aussie Pies serve?

Barangaroos Aussie Pies serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Barangaroos Aussie Pies

Name: Barangaroos Aussie Pies
Address: 180 W WASHINGTON ST, Chicago, 60602
Rating: 74

180 W WASHINGTON ST, Chicago

Last Inspected: 4/17/2026

▲Improving

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0Good

American•The Loop

Ranked #483 of 871 in The LoopBetter than 22% of american restaurants

Improving

8 inspections

Last: Apr 17, 2026

high confidence

Directions Order

Inspections

25%

Clean Rate

2.9

Avg Violations

1 month ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Employee illnessHigh Priority

Sick employee handling food — illness transmission risk

Pest issuesHigh Priority

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-26

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-14 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

+42 pts

100

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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180 W WASHINGTON ST, Chicago, IL 60602

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Violation Timeline

Jun 2023

2 inspections

4 high priority

1 basic

Jun

Jan 2024

1 inspections

1 basic

Dec 2024

1 inspections

Dec

Jan 2025

1 inspections

1 high priority

Apr 2026

3 inspections

3 high priority

13 intermediate

Apr

Inspection History

8 records on file

3 Canvass Re-Inspection5 Canvass

Apr 26

Canvass Re-Inspection InspectionLatestCleanPass

No violations

100/100inspection score

Apr 26

Canvass Re-Inspection InspectionFail

5 Med

5 total

75/100inspection score

−25 pts

Intermediate (5)

−25 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−5
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−5
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−5
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−5

Base deductions−25 pts

Apr 26

Canvass InspectionFail

3 High8 Med

11 total3 risk factors

15/100inspection score

−70 pts

High Priority (3)

−30 pts

1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIESRisk Factor−10
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATERisk Factor−10
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTSRisk Factor−10

Intermediate (8)

−40 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−5
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−5
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−5
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−5
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−5
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−5

Base deductions−70 pts

Risk factor bonus (3× +5)−15 pts

Jan 25

Canvass InspectionPass w/ Conditions

1 High

1 total1 risk factor

85/100inspection score

−10 pts

High Priority (1)

−10 pts

2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATERisk Factor−10
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (PIES AND ROLLS) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION 7-38-012, CITATION ISSUED.

Base deductions−10 pts

Risk factor bonus (1× +5)−5 pts

Dec 24

Canvass InspectionCleanOut of Business

No violations

100/100inspection score

Jan 24

Canvass InspectionPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

58ALLERGEN TRAINING AS REQUIRED−2
FOUND EXPIRED OR NO ALLERGEN TRAINING ON SITE FOR CERTIFIED FOOD MANAGERS. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATE ON SITE.

Base deductions−2 pts

Jun 23

Canvass Re-Inspection InspectionPass w/ Conditions

2 High

2 total2 risk factors

70/100inspection score

−20 pts

High Priority (2)

−20 pts

1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIESRisk Factor−10
2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT AN ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE ON SITE. AT THE TIME OF THE INSPECTION A COPY OF THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE WAS POSTED. INSTRUCTED ONLY AN ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE IS ACCEPTED AND MUST BE POSTED. MANAGER STATES HER ORIGINAL CITY OF CHICAGO CERTIFICATE IS POSTED AT ANOTHER FACILITY. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATERisk Factor−10
2-101.11 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT AN ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE ON SITE. AT THE TIME OF THE INSPECTION A COPY OF THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE WAS POSTED. INSTRUCTED ONLY AN ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE IS ACCEPTED AND MUST BE POSTED. MANAGER STATES HER ORIGINAL CITY OF CHICAGO CERTIFICATE IS POSTED AT ANOTHER FACILITY. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.

Base deductions−20 pts

Risk factor bonus (2× +5)−10 pts

Jun 23

Canvass InspectionFail

2 High1 Basic

3 total2 risk factors

68/100inspection score

−22 pts

High Priority (2)

−20 pts

1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIESRisk Factor−10
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATERisk Factor−10
No Certified food service manager on site while serving TCS food ( meat pies ) instructed to obtain, Priority foundation violation 7-38-012.

Basic (1)

−2 pts

60PREVIOUS CORE VIOLATION CORRECTED−2
Previous core violations not corrected from report # 2554147 dated 4/11/22 for violation #39: FOUND MOP SINK DIRECTLY NEXT TO 3 COMPARTMENT SINK. FOUND NO BARRIER BETWEEN THE TWO SAID SINKS. INSTRUCTED MANAGER TO PROVIDE A SPLASHGUARD TO PREVENT MISCELLANEOUS SOURCES OF CONTAMINATION, violation #51:NO BACK FLOW PREVENTOR DEVICE FOR UTILITY SINK. A BACK FLOW PREVENTION DEVICE. Instructed manager to correct violations within given Time frame. Priority foundation violation 7-42-090

Base deductions−22 pts

Risk factor bonus (2× +5)−10 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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