43IN-USE UTENSILS: PROPERLY STORED−2
OBSERVED ICE SCOOPS STORED INSIDE FOOD STORAGE CONTAINERS IN REAR FOOD STORAGE AREA. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED RUSTY BUILD UP ON BOTTOM OF FOOD PREPARATION TABLE AND REAR FOOD STORAGE SHELVING.MUST REPAINT/REFINISH TO REMOVE DUST AND PROVIDE A-NON-CORROSIVE SMOOTH, EASILY CLEANABLE SURFACE. OBSERVED TIN FOIL ON BOTTOM OF COOKING EQUIPMENT. MUST REMOVE AND PROVIDE ALL SURFACES TO BE NON-CORROSIVE, SMOOTH AND EASILY CLEANABLE SURFACES AT ALL TIMES.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED FROZEN FOOD ITEMS STORED IN PLASTIC GROCERY BAGS INSIDE MEAT CHEST FREEZER LOCATED IN THE BASEMENT FOOD STORAGE AREA.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
INSTRUCTED TO REMOVE CARDBOARD LINER ON RACKS INSIDE REACH-IN COOLERS AND MAINTAIN AT ALL TIMES.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED TIN FOIL ON BOTTOM OF COOKING EQUIPMENT IN REAR KITCHEN FOOD PREP AREA. MUST REMOVED AND PROVIDE ALL SURFACES TO BE NON-CORROSIVE, SMOOTH AND EASILY CLEANABLE SURFACES
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−2
OBSERVED NO SINK STOPPERS AT THE 3-COMPARTMENT SINK LOCATED IN REAR DISHWASHING AREA. MUST PROVIDE WORKING STOPPERS AND MAINTAIN AT LL TIMES.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED DIRT AND FOOD DEBRIS IN THE INTERIOR CONTACT SURFACES OF FREEZERS AND REFRIGERATORS LOCATED IN THE KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN AR ALL TIMES.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED AN EXCESSIVE AMOUNT OF ICE BUILD UP INSIDE MEAT CHEST FREEZER LOCATED IN BASEMENT FOOD STORAGE AREA. MUST REMOVE ICE AND CLEAN INTERIOR SURFACES.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED NO BACKFLOW PREVENTION DEVICE CONNECTED TO THE ICE MACHINE LOCATED IN FRONT FOOD PREPARATION AREA. MUST PROVIDE VISIBLE BACKFLOW PREVENTER DEVICE AND MAINTAIN.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
ADDITIONAL WATER PRESSURE NEEDED AT THE REAR EXPOSED HAND WASHING SINK LOCATED IN KITCHEN FOOD PREPARATION AREA. MUST REPAIR AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED BROKEN CRACKED , AND MISSING FLOOR TILES IN BASEMENT FOOD STORAGE AREA. MUST REPAIR/REPLACE AND MAINTAIN. OBSERVED EXCESSIVE DUST AND DIRT BUILD UP ON WALLS BEHIND COOKING EQUIPMENT AND REFRIGERATION UNITS. OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND ALL COOKING EQUIPMENT AND UNDERNEATH FOOD STORAGE SHELVING THROUGHOUT BASEMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES. OBSERVED WATER DAMAGED ABOVE 3-COMPARTMENT SINK IN REAR DISHWASHING AREA. MUST REPAIR/REPLACE AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED MOPS STORED ON FLOOR IN REAR DISHWASHING AREA. MUST PLACE MOPS IN POSITION THAT CAN ALLOW THEM TO AIR DRY WITHOUT SOILING WALLS AND FLOOR.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED LIGHT BULB OFF IN REAR OF BASEMENT. MUST PROVIDE ADEQUATE INTENSITY LIGHTING AT ALL TIMES AND MAINTAIN.
60PREVIOUS CORE VIOLATION CORRECTED−2
OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2611883 ON 02/06/2025. #39.OBSERVED MULTIPLE BOXED FOOD ITEMS BEING STORED ON FLOOR IN BASEMENT DRY STORAGE AREA. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITEMS SIX INCHES FROM FLOOR ON RAISED SHELVING UNITS AND MAINTAIN. #55. OBSERVED BASEMENT DRY STORAGE AREA WITH CLUTTER AND ITEMS ON FLOOR. INSTRUCTED THE PERSON IN CHARGE TO ORGANIZE STORAGE BASEMENT DRY STORAGE AREA AND KEEP ITEMS ELEVATED OFF OF FLOORS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
