What is Jack's's health inspection score?

Jack's has a SafeDine safety score of 97 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Jack's last inspected?

Jack's was last inspected on October 3, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Jack's have?

Jack's has 14 total violations across 6 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Jack's safe to eat at?

Yes, Jack's has an excellent safety record with a score of 97/100. This indicates strong compliance with health and safety standards.

Official Health Record

Jack's

Name: Jack's
Address: 3577 W ARMITAGE AVE, Chicago, 60647
Rating: 97

3577 W ARMITAGE AVE, Chicago

Last inspected 8mo ago

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0Excellent

Logan Square

Ranked #60 of 736 in Logan Square

Stable

6 inspections

Last: Oct 3, 2025

medium confidence

Directions Order

Inspections

17%

Clean Rate

2.3

Avg Violations

8 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-6

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-3 pts

Score reduced due to stale inspection data

Inspection Timeline

-2 pts

Latest

100% weight

2nd

60% weight

100

3rd

30% weight

Real-time Score: 94/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (97/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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3577 W ARMITAGE AVE, Chicago, IL 60647

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Violation Timeline

Sep 2022

2 inspections

1 intermediate

8 basic

Sep

May 2023

1 inspections

2 basic

Jun 2023

1 inspections

Jun

Oct 2024

1 inspections

1 basic

Oct 2025

1 inspections

2 basic

Oct

Inspection History

6 records on file

4 Canvass2 Canvass Re-Inspection

Oct 25

Canvass InspectionLatestPass

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED DAMAGED FLOOR TILES IN THE DRY STORAGE ROOM. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS, AND IN ALL CORNERS IN PREP, DISH WASHING, STORAGE, AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS, AND IN ALL CORNERS IN ALL AREAS. OBSERVED DUST BUILDUP ON FAN IN WALK-IN COOLER, LIGHT SHIELDS IN COOKING AREA, AND CEILING AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS, LIGHT SHIELDS, AND CEILING/WALL VENTS.

Base deductions−4 pts

Oct 24

Canvass InspectionPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
FOUND NO BACKFLOW PREVENTION DEVICES AT MOP SINK FAUCET.MUST PROVIDE WHER IT CAN BE LOCATED AND SERVICED.

Base deductions−2 pts

Jun 23

Canvass Re-Inspection InspectionCleanPass

No violations

100/100inspection score

May 23

Canvass InspectionFail

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
CEILING LIGHT BULBS NOT SHIELDED OR COVERED ABOVE 3-COMPARTMENT SINK. MUST PROVIDE SHIED/COVER FOR SAID CEILING LIGHT BULBS.
59PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED−2
PREVIOUS PRIORITY FOUNDATION FROM REPORT #2564635 DATED ON 09/28/22 NOT CORRECTED: #60- 51 - NO MOP SINK ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A MOP SINK WITH RUNNING HOT AND COLD WATER ON PREMISES. PRIORITY VIOLATION 7-42-090. CITATION ISSUED. 2-DAY WORK AROUND.

Base deductions−4 pts

Sep 22

Canvass Re-Inspection InspectionFail

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
6-501.12 REPLACE THE BROKEN FLOOR TILES IN THE FOOD PREP AREA AND WASHROOM.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
2-102.13 OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
58ALLERGEN TRAINING AS REQUIRED−2
2-102.13 OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.
60PREVIOUS CORE VIOLATION CORRECTED−2
8-404.13(B)(4) PREVIOUS CORE VIOLATION FROM REPORT #2528757 ON 8/30/21 NOT CORRECTED: 51 - NO MOP SINK ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A MOP SINK WITH RUNNING HOT AND COLD WATER ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-42-090. NO CITATION ISSUED.

Base deductions−8 pts

Sep 22

Canvass InspectionFail

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

36THERMOMETERS PROVIDED & ACCURATE−5
OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES TO TAKE HOT AND COLD FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

Basic (4)

−8 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
REPLACE THE BROKEN FLOOR TILES IN THE FOOD PREP AREA AND WASHROOM.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED TWO FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
58ALLERGEN TRAINING AS REQUIRED−2
OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.
60PREVIOUS CORE VIOLATION CORRECTED−2
PREVIOUS CORE VIOLATIONS FROM REPORT #2528757 ON 8/30/21 NOT CORRECTED: 51 - NO MOP SINK ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A MOP SINK WITH RUNNING HOT AND COLD WATER ON PREMISES. 53 - NO COVERED TRASH RECEPTACLE IN WASHROOM. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

Base deductions−13 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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