39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−2
OBSERVED A SOURCE OF CROSS CONTAMINATION DURING FOOD STORAGE.OBSERVED A PLASTIC GALLON CONTAINER OF MILK STORED ON TOP OF ICE INSIDE OF ICE MACHINE.MUST REMOVE MILK CONTAINER ,DISCARD ICE CLEAN AND SANITIZE ICE MACHINE AND STORE MILK PROPERLY.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)(COS)
43IN-USE UTENSILS: PROPERLY STORED−2
OBSERVED KNIVES STORED IN BETWEEN PREP TABLE AND COOLER.MUST STORE KNIVES PROPERLY.
44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED−2
MUST INVERT MULTI-USE UTENSILS STORED ON SHELVING UNITS THROUGHOUT PREMISES.
45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED−2
MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION AND NOT LAYING DOWN IN A TRAY.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS AND LOWER SHELVES OF PREP TABLES & STEAM TABLE,LID OF REAR BLACK CHEST FREEZER.MUST REMOVE CARDBOARD AND FOIL FROM EQUIPMENT SURFACES.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
MUST REPAIR OR REPLACE LID & GASKET IN POOR REPAIR ON BLACK CHEST FREEZER.MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
MUST CLEAN FOOD DEBRIS AND GREASE BUILD UP FROM ALL COOLERS AND FREEZERS,PREP TABLES, FRYER CABIETS,GRILL TABLE,STEAM TABLE,DIPPING WELL,STORAGE SHELVES AND RACKS,ICE BUILD UP IN ALL FREEZERS.WALK IN COOLER- SHELVING UNITS, COMPRESSOR UNIT & FAN GUARD COVERS
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE TO BE SEEN FOR SERVICING MUST INSTALL AND MAINTAIN.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
OBSERVED GARBAGE CAN IN UNISEX TOILET ROOM WITHOUT A LID MUST PROVIDE AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
MUST REPAIR OR REPLACE DAMAGED AND BROKEN FLOOR TILES THROUGHOUT PREP/DISH WASHING AREAS AND LOBBY BEHIND GARBAGE CAN AND WHERE NEEDED.MUST SEAL HOLE AND OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS THROUGHOUT PREMISES,STAIR TRIM IS IN POOR REPAIR.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
MUST CLEAN FOOD SPLATTER AND DUST BUILD UP FROM WALLS IN WALK IN COOLER,PREP /DISH WASHING AREAS AND WHERE NEEDED.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
MUST DETAIL CLEAN SPILLS AND BUILD UP ON FLOORS THROUGHOUT PREMISES ESPECIALLY IN MOPSINK CLOSET/HOT WATER AREA ,WALK IN COOLER ,UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES AND WHERE NEEDED.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN OFFICE,HOT WATER/MOPSINK CLOSET AND REAR PREP/DISH WASHING AREA.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
MUST REPAIR OR REPLACE CRACKED LIGHT SHIELDS IN FRONT PREP AREA AND ABOVE WALK IN COOLER NEAR POP CADDY.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED NO FOOD HANDLERS TRAINING FOR ALL EMPLOYEES MUST PROVIDE AND MAINTAIN.
58ALLERGEN TRAINING AS REQUIRED−2
OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.
61SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC−2
OBSERVED NO PREVIOUS INSPECTION SUMMARY REPORT DISPLAYED AND VISIBLE FOR THE PUBLIC TO VIEW FROM REPORT # 2528291 8/20/21 NOTICED IT STORED INSIDE OF A FOLDER.A NEW SUMMARY REPORT WILL BE POSTED.(PRIORITY FOUNDATION 7-42-010(B)(CITATION ISSUED)