What is OH Danny Boys's health inspection score?

OH Danny Boys has a SafeDine safety score of 65 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was OH Danny Boys last inspected?

OH Danny Boys was last inspected on September 13, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does OH Danny Boys have?

OH Danny Boys has 14 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is OH Danny Boys safe to eat at?

OH Danny Boys has a safety score of 65/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

OH Danny Boys

Name: OH Danny Boys
Address: 1247 S WESTERN AVE, Chicago, 60608
Rating: 65

1247 S WESTERN AVE , Chicago

Data may be outdated — inspected 9/13/2023

▲Improving

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0Fair

Pilsen

Ranked #301 of 411 in Pilsen

Improving

3 inspections

Last: Sep 13, 2023

low confidence

Directions Order

Inspections

33%

Clean Rate

4.7

Avg Violations

33 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature controlHigh Priority

Food not kept at safe temperatures — risk of bacterial growth

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

Pest issuesHigh Priority

Evidence of pests found during inspection

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-36

Final Score

Impact Breakdown

High Priority

-2 pts

Direct health hazards • 10 pts each

Intermediate

-4 pts

Potential hazards • 5 pts each

Basic

-1 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+31 pts

100

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 64/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (65/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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1247 S WESTERN AVE , Chicago, IL 60608

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Violation Timeline

Sep 2022

2 inspections

4 high priority

6 intermediate

4 basic

Sep

Sep 2023

1 inspections

Inspection History

3 records on file

1 Canvass1 Complaint Re-Inspection1 Complaint

Sep 23

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Sep 22

Complaint Re-Inspection InspectionPass

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
6-501.114 OBSERVED CLUTTER AND ITEMS STORED ON THE GROUND IN THE BASEMENT, UTILITY CLOSET IN THE BASEMENT AND IN BETWEEN A WALL AND REFRIGERATION UNIT ON THE 1ST FLOOR. INSTRUCTED TO REMOVE ALL UNNECCESSARY CLUTTER AND ELEVATE EVERYTHING AT LEAST 6 INCHES FROM THE GROUND.
58ALLERGEN TRAINING AS REQUIRED−2
2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE FOR ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS.

Base deductions−4 pts

Sep 22

Complaint InspectionFail

4 High6 Med2 Basic

12 total2 risk factors

16/100inspection score

−74 pts

High Priority (4)

−40 pts

1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIESRisk Factor−10
2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION WRITTEN UNDER VIOLATION #2.
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATERisk Factor−10
2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (BEEF, CHICKEN) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
6-301.12 OBSERVED NO HAND DRYING PROVISION AT THE TWO HAND WASHING SINKS LOCATED IN THE FOOD PREP AREA AND IN THE BASEMENT. INSTRUCTED TO PROVIDE A HAND DRYING PROVISION SUCH AS PAPER TOWELS AT THE HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).
33PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL−10
4-301.11 OBSERVED A REFRIGERATION UNIT, WITH TCS FOODS INSIDE, AT AN INADEQUATE COLD HOLDING TEMPERATURE OF 47F (OUTSIDE THERMOMETER) AND 50F(INSIDE UNIT THERMOMETER). INSTRUCTED TO NOT USE SAID REFRIGERATION UNIT. THE EMPLOYEE ADJUSTED THE TEMPERATURE ON SAID REFRIGERATOR AND BY THE END OF THE INSPECTION THE REFRIGERATOR WAS MAINTAINING 41F. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

Intermediate (6)

−30 pts

21PROPER HOT HOLDING TEMPERATURES−5
3-501.16(A:1) OBSERVED TCS FOODS AT INADEQUATE HOT HOLDING TEMPERATURE LOCATED IN THE FOOD PREP AREA; OBSERVED ABOUT 6 LBS OF COOKED CHICKEN AT 123F. INSTRUCTED TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL HOT HOLDING TCS FOODS AT 135F OR ABOVE AT ALL TIMES. MANAGER DISCARD SAID TCS FOODS DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED UNDER VIOLATION #22.
22PROPER COLD HOLDING TEMPERATURES−5
3-501.16(A:2,&B) OBSERVED TCS FOODS AT INADEQUATE TEMPERATURES LOCATED IN A REFRIGERATOR; OBSERVED ABOUT 6 LBS OF RAW CHICKEN WINGS AT 68F, ABOUT 4 DOZENS OF RAW EGGS AT 50.5F, AND ABOUT 2 BAGS OF CHEESE AT 50F. INSTRUCTED TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL COLD HOLDING TCS FOODS AT 41F OR BELOW AT ALL TIMES. ALL ITEMS DISCARD TOTAL $500. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
36THERMOMETERS PROVIDED & ACCURATE−5
4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURES OF TCS FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
6-501.111 OBSERVED NO PEST CONTROL LOG BOOK ON SITE WITH AN UPDATE TO PEST CONTROL SERVICE REPORT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-020(C).
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
6-501.111 OBSERVED LIVE LARGE FLIES ACTIVITY ON SITE. OBSERVED ABOUT 5 LIVE LARGE FLIES FLYING AROUND THE FOOD PREP AREA AND IN THE BASEMENT. INSTRUCTED TO ELIMINATE LIVE LARGE FLIES ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
6-202.15 OBSERVED BOTH FRONT AND REAR DOORS OPENED WITHOUT APPROPRIATE SCREENS. INSTRUCTED TO PROVIDE APROPRIATE SCREENS OR KEEP SAID DOORS CLOSED.

Basic (2)

−4 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
6-501.114 OBSERVED CLUTTER AND ITEMS STORED ON THE GROUND IN THE BASEMENT, UTILITY CLOSET IN THE BASEMENT AND IN BETWEEN A WALL AND REFRIGERATION UNIT ON THE 1ST FLOOR. INSTRUCTED TO REMOVE ALL UNNECCESSARY CLUTTER AND ELEVATE EVERYTHING AT LEAST 6 INCHES FROM THE GROUND.
58ALLERGEN TRAINING AS REQUIRED−2
2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE FOR ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS.

Base deductions−74 pts

Risk factor bonus (2× +5)−10 pts

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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