What is Same Same's health inspection score?

Same Same has a SafeDine safety score of 95 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Same Same last inspected?

Same Same was last inspected on November 7, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Same Same have?

Same Same has 17 total violations across 7 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Same Same safe to eat at?

Yes, Same Same has an excellent safety record with a score of 95/100. This indicates strong compliance with health and safety standards.

Official Health Record

Same Same

Name: Same Same
Address: 2022 W ROSCOE ST, Chicago, 60618
Rating: 95

2022 W ROSCOE ST, Chicago

Last Inspected: 11/7/2025

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0Excellent

North Center

Ranked #55 of 551 in North Center

Stable

7 inspections

Last: Nov 7, 2025

high confidence

Directions Order

Inspections

43%

Clean Rate

2.4

Avg Violations

5 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

Pest issues

Evidence of pests found during inspection

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-5

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-5 pts

Best practices • 2 pts each

Inspection Timeline

-5 pts

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2022 W ROSCOE ST, Chicago, IL 60618

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Violation Timeline

May 2023

1 inspections

May

Jun 2023

2 inspections

2 high priority

2 intermediate

8 basic

Nov 2024

1 inspections

Nov

Dec 2024

1 inspections

1 basic

Oct 2025

1 inspections

Oct

Nov 2025

1 inspections

4 basic

Inspection History

7 records on file

3 Canvass3 Non-Inspection1 Canvass Re-Inspection

Nov 25

Canvass InspectionLatestPass

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED FLOOR DRAIN BENEATH 3-COMPARTMENT SINK IN THE BAR AREA TO BE LINED WITH SOILED PLASTIC, ZIP TIES, AND OTHER UN-CLEANABLE FIXTURES. INSTRUCTED TO REMOVE ALL SOILED AND UN-CLEANABLE FIXTURES AND MAINTAIN FLOOR DRAIN AND ADJACENT PLUMBING MADE OF EASILY-CLEANABLE MATERIALS.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED CAP OF BACKFLOW PREVENTION DEVICE ON THE REAR AREA UTILITY SINK TO BE IN POOR REPAIR, BUT FUNCTIONAL. INSTRUCTED TO REPLACE BACKFLOW PREVENTION DEVICE CAP AT THE UTILITY SINK AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED FLOORS BENEATH 3-COMPARTMENT SINK AND LOW-TEMPERATURE DISH MACHINE IN THE WAREWASHING AREA TO BE HEAVILY SOILED WITH DRIED FOOD DEBRIS AND DUST DEBRIS. INSTRUCTED TO CLEAN FLOORS AND OTHER PHYSICAL FACILITIES TO PREVENT BUILD UP OF DRIED FOOD, DUST, AND OTHER SOILS AND MAINTAIN.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED HEAVY ACCUMULATION OF DUST ALONG VENTILATION HOOD FILTERS IN THE WAREWASHING AREA (ABOVE STACK OVENS). INSTRUCTED TO MAINTAIN VENTILATION HOOD SYSTEM OF ADEQUATE NUMBER AND CAPACITY TO PREVENT HEAVY ACCUMULATION OF DUST, GREASE, AND OTHER SOILS ON FILTERS AND ADJACENT SURFACES.

Base deductions−8 pts

Oct 25

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Dec 24

Canvass InspectionPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED DUST ACCUMLATION ON VENT COVERS ON CEILING IN FOOD PREP AREA AND IN WALK OF COOLER. CLEAN AND MAINTAIN FAN COVERS IN WALK IN COOLER AND PREP AREA.

Base deductions−2 pts

Nov 24

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Jun 23

Canvass Re-Inspection InspectionPass

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
6-202.15 INSTRUCTED TO RODENT PROOF BOTTOM OF REAR DOOR LEADING TO OUTDOOR PATIO AND BOTTOM OF DOOR IN THE BASEMENT THAT SEPARATES BUSINESS AND TENANT STORAGE AREA.

Basic (4)

−8 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
4-602.13 INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS WITH MOLD LIKE BUILD-UP INSIDE THE BASEMENT WALK-IN COOLER
54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED−2
5-501.115 INSTRUCTED TO CLEAN AND MAINTAIN GREASE DUMPSTER AREA WITH DIRT AND SOME LITTER ON GROUND IN REAR OUTSIDE AREA.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
6-201.11 INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL IN BASEMENT STORAGE AREA.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
6-201.17 INSTRUCTED TO CLEAN AND MAINTAIN CONDENSER FAN CONVER WITH DUST ACCUMULATION INSIDE BASEMENT WALK-IN COOLER

Base deductions−13 pts

Jun 23

Canvass InspectionPass w/ Conditions

2 High1 Med4 Basic

7 total

67/100inspection score

−33 pts

High Priority (2)

−20 pts

10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK IN REAR DISHWASHING AREA.
16FOOD-CONTACT SURFACES: CLEANED & SANITIZED−10
FOUND LOW TEMPERATURE DISH WASHING MACHINE AT IMPROPER FINAL SANITIZING RINSE AT 0 PPM CHLORINE CONCENTRATION (DISHMACHINE IS NOT IN USED AT THIS TIME). INSTRUCTED MANAGER TO FIX AND MAINTAIN. A MECHANICAL DISHWASHING MACHINES SHOULD PROVIDE A FINAL SANITIZING RINSE OF EITHER 50 ? 100 PPM CHLORINE (FOR CHEMICAL SANITIZING MACHINE) OR 180F FINAL RINSE (FOR HOT WATER SANITIZING MACHINE). DISHMACHINE TAGGED ?HELD FOR INSPECTION?. INSTRUCTED NOT TO USE UNTIL REPAIRED (SEE COMMENTS BELOW). PRIORITY VIOLATION 7-38-025

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
INSTRUCTED TO RODENT PROOF BOTTOM OF REAR DOOR LEADING TO OUTDOOR PATIO AND BOTTOM OF DOOR IN THE BASEMENT THAT SEPARATES BUSINESS AND TENANT STORAGE AREA.

Basic (4)

−8 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS WITH MOLD LIKE BUILD-UP INSIDE THE BASEMENT WALK-IN COOLER
54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED−2
INSTRUCTED TO CLEAN AND MAINTAIN GREASE DUMPSTER AREA WITH DIRT AND SOME LITTER ON GROUND IN REAR OUTSIDE AREA.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN BASEMENT STORAGE AREA.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
INSTRUCTED TO CLEAN AND MAINTAIN CONDENSER FAN CONVER WITH DUST ACCUMULATION INSIDE BASEMENT WALK-IN COOLER.

Base deductions−33 pts

May 23

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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