What is L Cafecito Jumping Bean's health inspection score?

L Cafecito Jumping Bean has a SafeDine safety score of 71 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was L Cafecito Jumping Bean last inspected?

L Cafecito Jumping Bean was last inspected on February 18, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does L Cafecito Jumping Bean have?

L Cafecito Jumping Bean has 9 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is L Cafecito Jumping Bean safe to eat at?

L Cafecito Jumping Bean has a good safety record with a score of 71/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does L Cafecito Jumping Bean serve?

L Cafecito Jumping Bean serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

L Cafecito Jumping Bean

Name: L Cafecito Jumping Bean
Address: 2010 S DAMEN AVE, Chicago, 60608
Rating: 71

2010 S DAMEN AVE, Chicago

Data may be outdated — inspected 2/18/2025

▲Improving

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0Good

American•Pilsen

Ranked #273 of 405 in PilsenBetter than 17% of american restaurants

Improving

2 inspections

Last: Feb 18, 2025

low confidence

Directions Order

Inspections

Clean Rate

4.5

Avg Violations

14 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

Pest issues

Evidence of pests found during inspection

Employee hygiene

Personal hygiene practices not followed

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-29

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-7 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-12 pts

Score reduced due to stale inspection data

Inspection Timeline

+8 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2010 S DAMEN AVE, Chicago, IL 60608

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Inspection History

2 records on file

1 Canvass Re-Inspection1 Canvass

Feb 25

Canvass Re-Inspection InspectionLatestPass

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
6-202.15 OBSERVED A 1/2 INCH GAP BETWEEN THE SIDE ENTRANCE DOORS THAT LEAD DIRECTLY OUTSIDE. INSTRUCTED TO MAKE SAID DOORS TIGHT FITTING AND RODENT PROOFED.

Basic (2)

−4 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO PROVIDE OR LOCATE.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.

Base deductions−9 pts

Feb 25

Canvass InspectionFail

2 Med4 Basic

6 total

82/100inspection score

−18 pts

Intermediate (2)

−10 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
6-501.111 OBSERVED EVIDENCE OF INSECT ACTIVITY ON SITE. OBSERVED ABOUT 10 LIVE SMALL FLIES FLYING AROUND AND ON THE BOXES AND CEILING OF THE FOOD PREP AREA. INSTRUCTED TO ELIMINATE LIVE INSECT ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS, AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
6-202.15 OBSERVED A 1/2 INCH GAP BETWEEN THE SIDE ENTRANCE DOORS THAT LEAD DIRECTLY OUTSIDE. INSTRUCTED TO MAKE SAID DOORS TIGHT FITTING AND RODENT PROOFED.

Basic (4)

−8 pts

40PERSONAL CLEANLINESS−2
2-402.11 OBSERVED A FOOD HANDLER PREPPING DRINKS WITHOUT AN ADEQUATE HAIR RESTRAINT. INSTRUCTED TO PROVIDE AN ADEQUATE HAIR RESTRAINT, SUCH AS A CAP OR HAIR NET, FOR ALL FOOD AND DRINK HANDLERS AT ALL TIMES.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO PROVIDE OR LOCATE.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
6-501.12 OBSERVED FLOORS UNDER THE 3-COMPARTMENT SINK AND AROUND THE HOT WATER HEATER WITH ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN.

Base deductions−18 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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