What is Four Seasons Noodles's health inspection score?

Four Seasons Noodles has a SafeDine safety score of 79 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Four Seasons Noodles last inspected?

Four Seasons Noodles was last inspected on September 26, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Four Seasons Noodles have?

Four Seasons Noodles has 7 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Four Seasons Noodles safe to eat at?

Four Seasons Noodles has a good safety record with a score of 79/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Four Seasons Noodles serve?

Four Seasons Noodles serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Four Seasons Noodles

Name: Four Seasons Noodles
Address: 2002 S WENTWORTH AVE, Chicago, 60616
Rating: 79

2002 S WENTWORTH AVE , Chicago

Data may be outdated — inspected 9/26/2024

▲Improving

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0Good

American•Chinatown

Ranked #242 of 459 in ChinatownBetter than 17% of american restaurants

Improving

2 inspections

Last: Sep 26, 2024

low confidence

Directions Order

Inspections

50%

Clean Rate

3.5

Avg Violations

19 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Employee hygiene

Personal hygiene practices not followed

Plumbing issues

Plumbing or waste disposal problems

Other violation

Regulatory compliance issue

Food storage

Food not properly stored or protected

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-21

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-18 pts

Score reduced due to stale inspection data

Inspection Timeline

+14 pts

100

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

2002 S WENTWORTH AVE , Chicago, IL 60616

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Inspection History

2 records on file

2 Canvass

Sep 24

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Mar 23

Canvass InspectionPass

7 Basic

7 total

86/100inspection score

−14 pts

Basic (7)

−14 pts

40PERSONAL CLEANLINESS−2
INSTRUCTED THAT ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS WHEN HANDLING FOOD.
45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED−2
OBSERVED GROCERY BAGS USED TO STORE SOME FOOD ITEMS IN THE FREEZER; INSTRUCTED TO USE FOOD GRADE BAGS OR FREEZER BAGS FOR STORAGE.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED FOOD DEBRIS AND GREASE UNDERNEATH GRILLS; INSTRUCTED TO CLEAN.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED A LEAK FROM THE PIPE UNDERNEATH THE EXPOSED HANDSINK IN THE PREP AREA; INSTRUCTED TO REPAIR LEAK.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
INSTRUCTED TO CLEAN THE FLOORS AND WALLS AROUND UNDER AND BEHIND KITCHEN EQUIPMENT WHERE NEEDED.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
THE FOOD HANDLER ON PREMISES DOES NOT HAVE THE REQUIRED FOOD HANDLER TRAINING CERTIFICATE; INSTRUCTED TO OBTAIN.
58ALLERGEN TRAINING AS REQUIRED−2
THE CITY OF CHICAGO FOOD SERVICE MANAGER DOES NOT HAVE THE REQUIRED FOOD ALLERGEN TRAINING CERTIFICATE; INSTRUCTED TO OBTAIN.

Base deductions−14 pts

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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