What is Ines Restaurante, Corp.'s health inspection score?

Ines Restaurante, Corp. has a SafeDine safety score of 86 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Ines Restaurante, Corp. last inspected?

Ines Restaurante, Corp. was last inspected on March 5, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Ines Restaurante, Corp. have?

Ines Restaurante, Corp. has 7 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Ines Restaurante, Corp. safe to eat at?

Yes, Ines Restaurante, Corp. has an excellent safety record with a score of 86/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Ines Restaurante, Corp. serve?

Ines Restaurante, Corp. serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Ines Restaurante, Corp.

Name: Ines Restaurante, Corp.
Address: 4933 S ASHLAND AVE, Chicago, 60609
Rating: 86

4933 S ASHLAND AVE, Chicago

Data may be outdated — inspected 3/5/2025

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0Excellent

American•Chicago

Ranked #362 of 1000 in ChicagoBetter than 17% of american restaurants

Stable

4 inspections

Last: Mar 5, 2025

low confidence

Directions Order

Inspections

25%

Clean Rate

1.8

Avg Violations

13 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Plumbing issues

Plumbing or waste disposal problems

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-14

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-2 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Freshness Penalty

-12 pts

Score reduced due to stale inspection data

Inspection Timeline

+3 pts

100

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

4933 S ASHLAND AVE, Chicago, IL 60609

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Violation Timeline

Jun 2022

1 inspections

4 basic

Jun

Apr 2023

1 inspections

2 basic

Apr 2024

1 inspections

1 intermediate

Apr

Mar 2025

1 inspections

Inspection History

4 records on file

4 Canvass

Mar 25

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Apr 24

Canvass InspectionPass w/ Conditions

1 Med

1 total

95/100inspection score

−5 pts

Intermediate (1)

−5 pts

22PROPER COLD HOLDING TEMPERATURES−5
NOTED INTERNAL TEMPERATURES OF THE FOLLOWING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD ITEMS INSIDE THE KITCHEN COLD HOLDING UNIT TO BE IMPROPER: EGGS AT 52,9 F AND 54.9 F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF APPROXIMATELY 40 EGGS WORTH $15.00 THROUGH DENATURING PROCESS. SUGGESTED KEEPING ONLY SEVERAL EGGS IN A COLD HOLDING UNIT AND NOT OVERFILLING THE CONTAINER. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.

Base deductions−5 pts

Apr 23

Canvass InspectionPass

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
MUST PROVIDE COVERED RECEPTACLE IN EMPLOYEE RESTROOM IN REAR.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
MUST REMOVE DUST FROM AIR CONDITIONER UNIT IN FRONT KITCHEN PREP AREA.

Base deductions−4 pts

Jun 22

Canvass InspectionPass

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
FOUND NO BACKFLOW DEVICE ON UTILITY SINK IN REAR AREA OUTSIDE OF WASHROOM; MUST INSTALL A BACKFLOW DEVICE AT UTILITY SINK.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
FOUND NO SELF CLOSING DEVICE ON THE WASHROOM DOOR IN THE REAR STORAGE AREA; MUST INSTALL A SELF CLOSING DEVICE ON DOOR.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED SOME UNNECESSARY ITEMS (UNUSED ITEMS) IN THE REAR STORAGE AREA; REMOVE TO AVOID CLUTTER.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED AN UNFINISHED WALL (DRY WALL) IN THE EMPLOYEE WASHROOM IN THE REAR AREA; INSTRUCTED TO PAINT WALL TO FINISH.

Base deductions−8 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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