What is Majani Food Emporium's health inspection score?

Majani Food Emporium has a SafeDine safety score of 74 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Majani Food Emporium last inspected?

Majani Food Emporium was last inspected on March 26, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Majani Food Emporium have?

Majani Food Emporium has 16 total violations across 5 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Majani Food Emporium safe to eat at?

Majani Food Emporium has a good safety record with a score of 74/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Majani Food Emporium

Name: Majani Food Emporium
Address: 7167 S EXCHANGE AVE, Chicago, 60649
Rating: 74

7167 S EXCHANGE AVE, Chicago

Data may be outdated — inspected 3/26/2025

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0Good

Chicago

Ranked #960 of 1000 in Chicago

Declining

5 inspections

Last: Mar 26, 2025

low confidence

Directions Order

Inspections

Clean Rate

3.2

Avg Violations

14 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Facility condition

Building maintenance or structural issues

Food labeling

Food not properly labeled or dated

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-26

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-3 pts

Potential hazards • 5 pts each

Basic

-7 pts

Best practices • 2 pts each

Freshness Penalty

-12 pts

Score reduced due to stale inspection data

Inspection Timeline

-6 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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7167 S EXCHANGE AVE, Chicago, IL 60649

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Violation Timeline

Jun 2022

2 inspections

2 intermediate

4 basic

Jun

Sep 2023

1 inspections

1 basic

May 2024

1 inspections

4 basic

May

Mar 2025

1 inspections

1 intermediate

4 basic

Inspection History

5 records on file

4 Canvass1 Canvass Re-Inspection

Mar 25

Canvass InspectionLatestPass

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

37FOOD PROPERLY LABELED; ORIGINAL CONTAINER−5
FOUND BULK STORAGE CONTAINERS ON THE SHELF NOT LABELED AS REQUIRED; INSTRUCTED TO LABEL CONTAINERS WITH NAME OF PRODUCT INSIDE OF CONTAINER.

Basic (4)

−8 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF THE FRYERS TO REMOVE GREASE AND EXTERIOR SURFACES OF BULK CONTAINERS. CORRECTED ON SITE.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
INSTRUCTED TO CLEAN THE FLOOR UNDER THE COOKING EQUIPMENT TO REMOVE GREASE OBSERVED. INSTRUCTED TO CLEAN THE VENTILATION FAN ON THE CEILING OF THE WASHROOM TO REMOVE DUST. CORRECTED ON SITE.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
NEW EMPLOYEES MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
58ALLERGEN TRAINING AS REQUIRED−2
INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

Base deductions−13 pts

May 24

Canvass InspectionPass

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF THE FRYERS AND PREP COOLER WHERE NEEDED. ALSO CLEAN BOTTOM AREA OF THE FRYERS.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
INSTRUCTED TO CLEAN THE FLOORS UNDER COOKING AND OTHER EQUIPMENT WHERE NEEDED TO REMOVE GREASE AND STANDING WATER. ALSO CLEAN THE VENT FAN COVER ON THE WASHROOM CEILING TO REMOVE DUST OBSERVED.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
58ALLERGEN TRAINING AS REQUIRED−2
INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING. ONE CERTIFICATE POSTED WAS EXPIRED.

Base deductions−8 pts

Sep 23

Canvass InspectionPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
FLOORS NEED CLEANING AROUND THE COOKING EQUIPMENT TO REMOVE SPILLS AND/OR GREASE.

Base deductions−2 pts

Jun 22

Canvass Re-Inspection InspectionPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED ICE BUILD UP INSIDE THE REACH IN FREEZER. MUST DEFROST AND CLEAN. MUST CLEAN THE EXTERIOR OF ALL COOKING EQUIPMENT TO REMOVE GREASE

Base deductions−2 pts

Jun 22

Canvass InspectionFail

2 Med3 Basic

5 total

84/100inspection score

−16 pts

Intermediate (2)

−10 pts

37FOOD PROPERLY LABELED; ORIGINAL CONTAINER−5
OBSERVED BULK STORAGE CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO PROPERLY LABEL WITH PRODUCTS COMMON NAME.
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED A SMALL BLACK MOUSE RUN FROM UNDERNEATH THE STORAGE SHELVING TO THE 2 -DOOR COOLER. NO DROPPINGS NOTED AT THIS TIME. INSTRUCTED MANAGER TO CATCH AND REMOVE AND DETAIL CLEAN FLOORS THROUGH OUT. PRIORITY FOUNDATION CITATION ISSUED #7-38-020(A).

Basic (3)

−6 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED ICE BUILD UP INSIDE THE REACH IN FREEZER. MUST DEFROST AND CLEAN. MUST CLEAN THE EXTERIOR OF ALL COOKING EQUIPMENT TO REMOVE GREASE.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED THE FLOOR MATS AT THE COOKING AREA VERY DIRTY. MUST DETAIL CLEAN TO REMOVE GREASE AND DEBRIS.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
FLOORS NEED DETAIL CLEANING AROUND COOKING EQUIPMENT, UNDERNEATH STORAGE RACK AND IN THE DISH WASHING AREA TO REMOVE GREASE AND DEBRIS.

Base deductions−16 pts

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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