What is Jibarito's Y Mas's health inspection score?

Jibarito's Y Mas has a SafeDine safety score of 90 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Jibarito's Y Mas last inspected?

Jibarito's Y Mas was last inspected on April 29, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Jibarito's Y Mas have?

Jibarito's Y Mas has 10 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Jibarito's Y Mas safe to eat at?

Yes, Jibarito's Y Mas has an excellent safety record with a score of 90/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Jibarito's Y Mas serve?

Jibarito's Y Mas serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Jibarito's Y Mas

Name: Jibarito's Y Mas
Address: 3400 W FULLERTON AVE, Chicago, 60647
Rating: 90

3400 W FULLERTON AVE, Chicago

Last Inspected: 4/29/2026

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0Excellent

American•Logan Square

Ranked #174 of 735 in Logan SquareBetter than 22% of american restaurants

Stable

5 inspections

Last: Apr 29, 2026

high confidence

Directions Order

Inspections

Clean Rate

Avg Violations

1 month ago

Last Inspected

Top Concerns

Most common issues from recent inspections

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Pest issues

Evidence of pests found during inspection

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-10

Final Score

Impact Breakdown

High Priority

-3 pts

Direct health hazards • 10 pts each

Intermediate

-6 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

-2 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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3400 W FULLERTON AVE, Chicago, IL 60647

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Violation Timeline

May 2022

1 inspections

2 basic

May

Feb 2023

1 inspections

1 intermediate

2 basic

Apr 2024

1 inspections

2 basic

Apr

Apr 2025

1 inspections

1 high priority

Apr 2026

1 inspections

2 intermediate

Apr

Inspection History

5 records on file

1 Complaint4 Canvass

Apr 26

Complaint InspectionLatestPass

2 Med

2 total

90/100inspection score

−10 pts

Intermediate (2)

−10 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−5
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−5

Base deductions−10 pts

Apr 25

Canvass InspectionPass

1 High

1 total

90/100inspection score

−10 pts

High Priority (1)

−10 pts

10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
FOUND NO HAND WASHING SIGNAGE AT HAND SINK AT DISHWASHING AREAS.MUST PROVIDE.

Base deductions−10 pts

Apr 24

Canvass InspectionPass

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−2
FOUND POTS TO LARGE TO BE SANITIZED INSIDE 3 COMPARTMENT SINK.MUST REMOVE OR PROVIDED WRITTEN ALTERNATIVE WASHING/SANITIZING PROCEDURES.(CLEAN IN PLACE)
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
FOUND FLOORS IN POOR REPAIR BY DISHWASHING AREAS.MUST REGROUT.

Base deductions−4 pts

Feb 23

Canvass InspectionPass w/ Conditions

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED 1/4 INCH GAP AT SIDE EXIT DOOR SWEEP. MUST RODENT PROOF SAID DOOR.

Basic (2)

−4 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
FLOOR TILES WITH LOW GROUT/DAMAGED AROUND 3-COMPARTMENT SINK AND STAIRS LEADING TO BASEMENT. MUST REPAIR/GROUT ALL DAMAGED FLOOR TILES.
60PREVIOUS CORE VIOLATION CORRECTED−2
THE FOLLOIWNG PREVIOUS CORE VIOLATION FROM REPORT #2555854 DATED ON 05/16/22 NOT CORRECTED-#58 OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT A VALID ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF VALID TRAINING BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-42-090.

Base deductions−9 pts

May 22

Canvass InspectionPass

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
CLEAN THE GREASE BUILDUP ON THE VENTILATION HOOD FILTERS.
58ALLERGEN TRAINING AS REQUIRED−2
OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT A VALID ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.

Base deductions−4 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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