What is BP Fuel & Mini Mart's health inspection score?

BP Fuel & Mini Mart has a SafeDine safety score of 86 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was BP Fuel & Mini Mart last inspected?

BP Fuel & Mini Mart was last inspected on August 15, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does BP Fuel & Mini Mart have?

BP Fuel & Mini Mart has 13 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is BP Fuel & Mini Mart safe to eat at?

Yes, BP Fuel & Mini Mart has an excellent safety record with a score of 86/100. This indicates strong compliance with health and safety standards.

Official Health Record

BP Fuel & Mini Mart

Name: BP Fuel & Mini Mart
Address: 5600-5616 S WESTERN AVE, Chicago, 60636
Rating: 86

5600-5616 S WESTERN AVE, Chicago

Last inspected 7mo ago

▲Improving

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0Excellent

Chicago

Ranked #400 of 1000 in Chicago

Improving

3 inspections

Last: Aug 15, 2025

medium confidence

Directions Order

Inspections

Clean Rate

4.3

Avg Violations

8 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issues

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-15

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-4 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-3 pts

Score reduced due to stale inspection data

Inspection Timeline

+10 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 85/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (86/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

5600-5616 S WESTERN AVE, Chicago, IL 60636

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Violation Timeline

Jul 2022

1 inspections

3 basic

Jul

Aug 2025

2 inspections

2 intermediate

8 basic

Inspection History

3 records on file

1 Canvass Re-Inspection1 Canvass1 Complaint

Aug 25

Canvass Re-Inspection InspectionLatestPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
INSTRUCTED THAT ALL EMPLOYEES THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.

Base deductions−2 pts

Aug 25

Canvass InspectionFail

2 Med7 Basic

9 total

76/100inspection score

−24 pts

Intermediate (2)

−10 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED RODENT ACTIVITY ON PREMISES. FOUND 40 OR MORE MOUSE DROPPINGS ON THE SHELVES IN THE REAR STORAGE AREA AND ON THE FLOOR NEAR THE POTATO CHIPS; INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) ISSUED.
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED TWO REAR DOORS AND FRONT ENTRANCE DOOR NOT COMPLETELY RODENT PROOFED; INSTRUCTED TO RODENT PROOF DOORS TO AVOID RODENT ENTRY. OWNER BEGAN WORKING ON DOORS DURING INSPECTION.

Basic (7)

−14 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED DIRT ON THE FAN COVERS IN THE WALK-IN COOLER; INSTRUCTED TO CLEAN FAN COVERS. OBSERVED DUST ON SOME CEILING VENTS IN STORE; INSTRUCTED TO CLEAN CEILING VENTS WHERE NEEDED.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED A CRACK IN THE TOILET BOWL COVER IN THE EMPLOYEE WASHROOM; INSTRUCTED TO REPLACE COVER.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED FLOORS IN NEED OF CLEANING UNDER SHELVES ON SELLING FLOOR, INSIDE OF WALK IN COOLER, IN REAR AREA WHERE EMPLOYEE WASHROOM LOCATED AND IN THE REAR STORAGE AREA.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED THE WALL COVING AT THE BASE OF THE WALL IN THE EMPLOYEE WASHROOM IN POOR REPAIR ON ONE SIDE OF THE WALL; INSTRUCTED TO RESEAL WHERE NEEDED.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
FOUND UNNECESSARY ITEMS STORED IN THE UTILITY SINK IN THE REAR AREA; INSTRUCTED TO REMOVE SO THAT SINK IS ACCESSIBLE FOR USE.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
INSTRUCTED TO CLEAN THE VENTS IN THE HOODED SYSTEM IN REAR DISHWASHING AREA.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
INSTRUCTED THAT ALL EMPLOYEES THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.

Base deductions−24 pts

Jul 22

Complaint InspectionPass w/ Conditions

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−2
OBSERVED NO CHEMICAL TEST STRIPS FOR CHLORINE BLEACH SANITIZER ON SITE AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO PROVIDE PROPER CHEMICAL TEST STRIPS FOR CHLORINE BLEACH AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED. TEST STRIPS PROVIDED AT END OF INSPECTION.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED ITEMS STORED ON FLOOR IN WALK-IN COOLER AND REAR DRY STORAGE AREA. INSTRUCTED PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL ITMES AT LEAST SIX INCHES FROM FLOOR.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED BUILD UP OF GREASE AND GRIME ON FILTERS IN REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Base deductions−6 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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