What is Kexin Restaurant's health inspection score?

Kexin Restaurant has a SafeDine safety score of 77 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Kexin Restaurant last inspected?

Kexin Restaurant was last inspected on August 27, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Kexin Restaurant have?

Kexin Restaurant has 13 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Kexin Restaurant safe to eat at?

Kexin Restaurant has a good safety record with a score of 77/100. While there are some noted violations, overall compliance is solid.

Official Health Record

Kexin Restaurant

Name: Kexin Restaurant
Address: 7 E 83RD ST, Chicago, 60619
Rating: 77

7 E 83RD ST , Chicago

Data may be outdated — inspected 8/27/2024

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0Good

Chicago

Ranked #960 of 1000 in Chicago

Stable

4 inspections

Last: Aug 27, 2024

low confidence

Directions Order

Inspections

50%

Clean Rate

3.3

Avg Violations

21 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Employee hygiene

Personal hygiene practices not followed

Pest issues

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Other violation

Regulatory compliance issue

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-22

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-4 pts

Best practices • 2 pts each

Freshness Penalty

-18 pts

Score reduced due to stale inspection data

Inspection Timeline

+5 pts

100

Latest

100% weight

2nd

60% weight

100

3rd

30% weight

Real-time Score: 78/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (77/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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7 E 83RD ST , Chicago, IL 60619

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Violation Timeline

Oct 2023

1 inspections

2 intermediate

4 basic

Oct

Nov 2023

1 inspections

Apr 2024

1 inspections

7 basic

Apr

Aug 2024

1 inspections

Inspection History

4 records on file

3 Canvass1 Canvass Re-Inspection

Aug 24

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Apr 24

Canvass InspectionPass

7 Basic

7 total

86/100inspection score

−14 pts

Basic (7)

−14 pts

40PERSONAL CLEANLINESS−2
OBSERVED NO EMPLOYEE/FOOD HANDLERS WEARING A HAIR RESTRAINT WHILE IN THE FOOD PREP AREA AND HANDLING FOOD. INSTRUCTED TO WEAR A HAIR RESTRAINT WHEN PREPARING/SERVING FOOD AND IN THE FOOD PREP AREA.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED THE INTERIOR/EXTERIOR OF THE DEEP FRYERS WITH FOOD, DIRT AND GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FRYERS.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED THE RACKS INSIDE THE PREP COOLERS, THE INTERIOR OF THE DEEP FREEZER AND STORAGE RACKS IN THE PREP AREA WITH FOOD AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED−2
OBSERVED DEBRIS AROUND THE OUTSIDE GARBAGE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED THE FLOORS UNDER/AROUND THE COOKING/COOLING EQUIPMENT, STORAGE RACKS AND PREP TABLES WITH FOOD, DIRT, GREASE AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS THROUGHOUT.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED THE FOOD HANDLER CERTIFICATES EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN CURRENT CERTIFICATES.
58ALLERGEN TRAINING AS REQUIRED−2
OBSERVED THE ALLERGEN TRAINING CERTIFICATE OF THE CFM ON DUTY EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN A CURRENT ALLERGEN CERTIFICATE.

Base deductions−14 pts

Nov 23

Canvass Re-Inspection InspectionCleanPass

No violations

100/100inspection score

Oct 23

Canvass InspectionFail

2 Med4 Basic

6 total

82/100inspection score

−18 pts

Intermediate (2)

−10 pts

35APPROVED THAWING METHODS USED−5
OBSERVED FROZEN MEAT IN A BOWL THAWING OUT. INSTRUCTED MANAGER TO PROPERLY THAW FOOD ITEMS INSIDE THE COOLER OR UNDERNEATH COOL RUNNING WATER.
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED 30 MICE DROPPINGS SCATTERED ON THE FLOOR AT THE SERIVCE COUNTER BEHIND A PLASTIC STORAGE CONTAINER AND 10 MICE DROPPINGS ON THE FLOOR AROUND THE HOT WATER TANK IN THE WASHROOM. INSTRUCTED TO REMOVE AND CALL FOR PEST CONTROL SERVICE. PRIORITY FOUNDATION CITATION #7-38-020(A).

Basic (4)

−8 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
MUST DETAIL CLEAN THE EXTERIOR AND INTERIOR OF REACH IN COOLERS TO REMOVE DEBRIS AND SPILLS.
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
OBSERVED THE WASHROOM DOOR NOT SELF CLOSING AS REQUIRED. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A SELF CLOSING DEVICE.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
FLOORS NEED DETAIL CLEANING THROUGH OUT ESP. WHERE DROPPINGS WERE FOUND.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED GREASE AND DEBRIS ON THE FILTERS ABOVE THE COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.

Base deductions−18 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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