What is Burger King #17392's health inspection score?

Burger King #17392 has a SafeDine safety score of 89 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Burger King #17392 last inspected?

Burger King #17392 was last inspected on October 21, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Burger King #17392 have?

Burger King #17392 has 12 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Burger King #17392 safe to eat at?

Yes, Burger King #17392 has an excellent safety record with a score of 89/100. This indicates strong compliance with health and safety standards.

Official Health Record

Burger King #17392

Name: Burger King #17392
Address: 2345 S PULASKI RD, Chicago, 60623
Rating: 89

2345 S PULASKI RD, Chicago

Last inspected 7mo ago

▲Improving

Own or manage this restaurant?

Claim it to unlock analytics →

0Excellent

Chicago

Ranked #507 of 1000 in Chicago

Improving

4 inspections

Last: Oct 21, 2025

medium confidence

Directions Order

Inspections

Clean Rate

Avg Violations

7 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

Pest issuesHigh Priority

Evidence of pests found during inspection

SanitationHigh Priority

Equipment or surfaces not properly cleaned/sanitized

Facility conditionHigh Priority

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-14

Final Score

Impact Breakdown

High Priority

-1 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-4 pts

Best practices • 2 pts each

Freshness Penalty

-3 pts

Score reduced due to stale inspection data

Inspection Timeline

+18 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 86/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (89/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

Open location in Google Maps →

2345 S PULASKI RD, Chicago, IL 60623

Open in Maps

View Menu Order Online

Violation Timeline

Dec 2022

1 inspections

1 basic

Dec

Dec 2023

1 inspections

4 high priority

3 basic

Dec 2024

1 inspections

2 basic

Dec

Oct 2025

1 inspections

2 basic

Inspection History

4 records on file

4 Canvass

Oct 25

Canvass InspectionLatestPass

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED BUILD UP OF SYRUP RESIDUE INSIDE OF METAL CABINET WHERE ICEE SYRUP IS KEPT. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED BUILD UP OF ORGANIC MATTER ON FLOOR UNDERNEATH AND BEHIND EQUIPMENT. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Base deductions−4 pts

Dec 24

Canvass InspectionPass

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED REAR PREP HANDSINK SLOW DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED FLOOR DRAINS THROUGHOUT FACILITY AS WELL AS FLOORS IN FRONT PREP AREAS UNDERNEATH BEVERAGE DISPENSER EQUIPMENT AND PREP TABLES IN CORNERS. INSTRUCTED TO REMOVE ALL ORGANIC DEBRIS AND FOOD ACCUMULATION.

Base deductions−4 pts

Dec 23

Canvass InspectionPass w/ Conditions

4 High3 Basic

7 total3 risk factors

39/100inspection score

−46 pts

High Priority (4)

−40 pts

1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIESRisk Factor−10
PIC WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN SAME AND MAINTAIN ORIGINAL CERTIFICATE POSTED ON SITE.
2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATERisk Factor−10
NO CITY OF CHICAGO CERTFIED MANAGER ON SITE WHILE HANDLING TCS FOODS (HAMBURGERS, CHICKEN, ETC). INSTD TO HAVE ON SITE AT ALL TIMES. CITATION ISSUED 7-38-012 PRIORITY FOUNDATION
3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTINGRisk Factor−10
NO EMPLOYEE HEALTH POLICY ON SITE. INSTD TO PROVIDE A VERIFIABLE EMPLOYEE ACKNOWLEDGED HEALTH POLICY AND HAVE AVAILABLE AT ALL TIMES. PRIORITY FOUNDATION 7-38-010
16FOOD-CONTACT SURFACES: CLEANED & SANITIZED−10
INTERIOR CHUTE OF ICE MACHINE WITH DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.

Basic (3)

−6 pts

47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
MISSING DOORS ON FRYER CABINETS. INSTD TO REPLACE AND MAINTAIN
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
INTERIOR OF FRYER CABINETS WITH EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME
52SEWAGE & WASTE WATER PROPERLY DISPOSED−2
WASTE WATER/SEWAGE (BLACK, MURKY LIQUID) BACKING UP FROM FLOOR DRAINS IN TOILET ROOMS WHEN TOILETS ARE FLUSHED. INSTD TO REPAIR TOILETS AND HAVE FULLY FUNCTIONAL. PLUMBER ARRIVED DURING INSPECTION AND REPAIRED PLUMBING ISSUE. CITATION ISSUED PRIORITY 7-38-030

Base deductions−46 pts

Risk factor bonus (3× +5)−15 pts

Dec 22

Canvass InspectionPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED RESIDUE BUILD UP ON FLOORS UNDERNEATH FRYER EQUIPMENT AND IN REAR DRY STORAGE AREA NEXT EXTERIOR EXIT DOOR. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Base deductions−2 pts

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Chicago Unknown Restaurants Best in Chicago All Illinois Restaurants