What is Go! Grocer #4's health inspection score?

Go! Grocer #4 has a SafeDine safety score of 53 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Go! Grocer #4 last inspected?

Go! Grocer #4 was last inspected on September 19, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Go! Grocer #4 have?

Go! Grocer #4 has 4 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Go! Grocer #4 safe to eat at?

Go! Grocer #4 has a safety score of 53/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Go! Grocer #4 serve?

Go! Grocer #4 serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Go! Grocer #4

Name: Go! Grocer #4
Address: 4250 N MARINE DR, Chicago, 60613
Rating: 53

4250 N MARINE DR, Chicago

Data may be outdated — inspected 9/19/2023

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0Fair

American•Lakeview

Ranked #781 of 979 in LakeviewBetter than 17% of american restaurants

Unknown

1 inspection

Last: Sep 19, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

31 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature controlHigh Priority

Food not kept at safe temperatures — risk of bacterial growth

Pest issues

Evidence of pests found during inspection

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-47

Final Score

Impact Breakdown

High Priority

-10 pts

Direct health hazards • 10 pts each

Intermediate

-10 pts

Potential hazards • 5 pts each

Basic

-2 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

4250 N MARINE DR, Chicago, IL 60613

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Inspection History

1 record on file

1 Complaint

Sep 23

Complaint InspectionLatestPass w/ Conditions

1 High2 Med1 Basic

4 total

78/100inspection score

−22 pts

High Priority (1)

−10 pts

33PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL−10
EQUIPMENT NOT MAINTAINING PROPER TEMPERATURE. NOTED TEMPERATURE OF DISPLAY COOLER AT THE DISPLAY AREA TO BE IMPROPER AT 57.2F. INSTRUCTED NOT TO USE EQUIPMENT UNTIL MAINTAINING PROPER TEMPERATURE OF 41F AND BELOW. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.

Intermediate (2)

−10 pts

22PROPER COLD HOLDING TEMPERATURES−5
NOTED INTERNAL TEMPERATURE OF THE FOLLOWING ASSORTED TCS FOOD ITEMS INSIDE SERVICE COOLERS TO BE IMPROPER:-CHICKEN 47.7F/45.8F, MAC&CHEESE 48.9F, PASTA 45.2F, NOODLES 45.3F, CURRY CHICKEN 47.1F, SOUP 50F, SALADS 50.4F/44.2F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 22 LBS OF PRODUCTS WORTH $864.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
NOTED EVIDENCE OF ANIMALS (DOGS) BROUGHT INSIDE THE PREMISES AT THE TIME OF INSPECTION THAT ARE NOT SERVICE DOGS. INSTRUCTED MANAGEMENT: NO ANIMALS ARE ALLOWED INSIDE A FOOD ESTABLISHMENT UNLESS THEY ARE SERVICE ANIMALS. PRIORITY FOUNDATION VIOLATION #7-40-060. CITATION ISSUED.

Basic (1)

−2 pts

47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE DISPLAY AREA.MUST PROVIDES APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL.

Base deductions−22 pts

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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