What is Uncle Julio's Hacienda's health inspection score?

Uncle Julio's Hacienda has a SafeDine safety score of 85 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Uncle Julio's Hacienda last inspected?

Uncle Julio's Hacienda was last inspected on October 31, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Uncle Julio's Hacienda have?

Uncle Julio's Hacienda has 8 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Uncle Julio's Hacienda safe to eat at?

Yes, Uncle Julio's Hacienda has an excellent safety record with a score of 85/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Uncle Julio's Hacienda serve?

Uncle Julio's Hacienda serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Uncle Julio's Hacienda

Name: Uncle Julio's Hacienda
Address: 855 W NORTH AVE, Chicago, 60642
Rating: 85

855 W NORTH AVE , Chicago

Data may be outdated — inspected 10/31/2024

▲Improving

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0Excellent

American•Chicago

Ranked #960 of 1000 in ChicagoBetter than 22% of american restaurants

Improving

3 inspections

Last: Oct 31, 2024

low confidence

Directions Order

Inspections

33%

Clean Rate

2.7

Avg Violations

19 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issues

Evidence of pests found during inspection

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-22

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-18 pts

Score reduced due to stale inspection data

Inspection Timeline

+8 pts

100

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 78/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (85/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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855 W NORTH AVE , Chicago, IL 60642

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Violation Timeline

Aug 2022

1 inspections

1 intermediate

2 basic

Aug

Nov 2023

1 inspections

5 basic

Oct 2024

1 inspections

Oct

Inspection History

3 records on file

2 Canvass1 Complaint

Oct 24

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Nov 23

Canvass InspectionPass

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED PEELING PAINT ON WALLS IN DRY STORAGE AREA. INSTRUCTED MANAGER TO PAINT/SEAL SHELVING AND MAINTAIN.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED ACCUMULATED FOOD BUILD UP ON LOWER SIDE OF DISHMACHINE DRAIN BOARDS, EXTERIOR OF DISHMACHINE, ON SHELVES THROUGHOUT BAR, PREP AND DISHWASH AREA. MUST CLEAN ALL EQUIPMENT AND MAINTAIN.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED−2
OBSERVED DEBRIS AROUND DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED FOOD BUILD UP/FOOD SPILLS ON FLOOR AT PREP AREA, DISHWASH AREA AND BAR AREA. MUST DETAIL CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT, ALONG ALL WALLS AND CORNERS AND MAINTAIN ALSO MUST DETAIL CLEAN WALLS THROUGHOUT.

Base deductions−10 pts

Aug 22

Complaint InspectionPass

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED TORN DOOR SWEEPS/SEALS. INSTRUCTED TO REPAIR AND MAINTAIN TO PREVENT PEST ENTRY.

Basic (2)

−4 pts

54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED−2
OBSERVED OIL AND GREASE SPILL AT OUTDOOR DUMPSTER AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
MUST PROVIDE DRAIN COVER FOR FLOOR DRAIN NEAR MARGARITA AND DESSERTS FREEZER.

Base deductions−9 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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