What is LA Baguette's health inspection score?

LA Baguette has a SafeDine safety score of 68 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was LA Baguette last inspected?

LA Baguette was last inspected on November 2, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does LA Baguette have?

LA Baguette has 12 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is LA Baguette safe to eat at?

LA Baguette has a safety score of 68/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

LA Baguette

Name: LA Baguette
Address: 3117 W 26th ST, Chicago, 60623
Rating: 68

3117 W 26th ST , Chicago

Data may be outdated — inspected 11/2/2023

▲Improving

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0Fair

Chicago

Ranked #960 of 1000 in Chicago

Improving

4 inspections

Last: Nov 2, 2023

low confidence

Directions Order

Inspections

25%

Clean Rate

Avg Violations

31 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

Plumbing issues

Plumbing or waste disposal problems

SanitationHigh Priority

Equipment or surfaces not properly cleaned/sanitized

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-32

Final Score

Impact Breakdown

High Priority

-3 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+13 pts

100

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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3117 W 26th ST , Chicago, IL 60623

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Violation Timeline

Jul 2022

1 inspections

4 basic

Jul

Aug 2023

2 inspections

2 high priority

6 basic

Nov 2023

1 inspections

Nov

Inspection History

4 records on file

2 Canvass1 Canvass Re-Inspection1 Complaint

Nov 23

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Aug 23

Canvass Re-Inspection InspectionPass

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
OBSERVED GENDER NEUTRAL WASHROOM WITHOUT COVERED RECEPTACLE FOR FEMALE SANITARY PRODUCTS. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE FOR FEMALE SANITARY PRODUCTS AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED BROKEN AND STAINED CEILING TILES IN FRONT CUSTOMER DINING AREA. INSTRUCTED PERSON IN CHARGE TO REPLACE AND MAINTAIN.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED EXCESSIVE BUILD UP OF DUST AND GREASE ON FILTERS IN HOOD UNIT IN MIDDLE PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Base deductions−6 pts

Aug 23

Canvass InspectionFail

2 High3 Basic

5 total

74/100inspection score

−26 pts

High Priority (2)

−20 pts

10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
OBSERVED HAND SINK IN REAR PREP AREA NOT ACCESSIBLE.HOSE ATTACHED TO FAUCET, AS WELL AS HOSES FROM AC UNIT DRAINING INTO BASIN. INSTRUCTED THAT SINK MUST BE ACCESSIBLE AND MAINTAINED AT ALL TIMES, HOSE AS WELL AS DRAINING HOSES NOT ALLOWED. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
16FOOD-CONTACT SURFACES: CLEANED & SANITIZED−10
OBSERVED ICE MACHINE LOCATED IN MIDDLE PREP AREA WITH A BUILD-UP OF BLACK SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED INSIDE ICE BIN.ICE IS USED FOR HUMAN CONSUMPTION.INSTRUCTED TO CLEAN, SANITIZE, DICARD ALL ICE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005.CITATION ISSUED

Basic (3)

−6 pts

53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
OBSERVED GENDER NEUTRAL WASHROOM WITHOUT COVERED RECEPTACLE FOR FEMALE SANITARY PRODUCTS. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE FOR FEMALE SANITARY PRODUCTS AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED BROKEN AND STAINED CEILING TILES IN FRONT CUSTOMER DINING AREA. INSTRUCTED PERSON IN CHARGE TO REPLACE AND MAINTAIN.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED EXCESSIVE BUILD UP OF DUST AND GREASE ON FILTERS IN HOOD UNIT IN MIDDLE PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Base deductions−26 pts

Jul 22

Complaint InspectionPass

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED−2
OBSERVED CLEAN EQUIPMENT NOT INVERTED ON SHELVING IN BACK PREP AREA. INSTRUCTED TO INVERT AND MAINTAIN DURING STORAGE.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED BUILD UP OF DEBRIS ON CAN OPENER AT REAR PREP TABLE, BOTTOM OF FRYER AND EXTERIOR OF COOKING EQUIPMENT HAS ACCUMULATED GREASE DEPOSITS. INSTRUCTED TO CLEAN AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED DUST ACCUMULATED ON FAN COVERS IN WALK IN COOLER, GREASE SPLATTER ON WALLS IN REAR PREP AREA, FLOORS THROUGHOUT HAVE DEBRIS, AND DUST ON CEILING TILES THROUGHOUT PREMISES. INSTRUCTED TO CLEAN AND MAINTAIN.
58ALLERGEN TRAINING AS REQUIRED−2
MISSING ALLRGEN TRAINING AS REQUIRED FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTRUCTED TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE.

Base deductions−8 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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