What is AU Bon Pain's health inspection score?

AU Bon Pain has a SafeDine safety score of 83 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was AU Bon Pain last inspected?

AU Bon Pain was last inspected on November 7, 2022. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does AU Bon Pain have?

AU Bon Pain has 4 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is AU Bon Pain safe to eat at?

AU Bon Pain has a good safety record with a score of 83/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does AU Bon Pain serve?

AU Bon Pain serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

AU Bon Pain

Name: AU Bon Pain
Address: 200 E Randolph ST BLDG, Chicago, 60601
Rating: 83

200 E Randolph ST BLDG , Chicago

Data may be outdated — inspected 11/7/2022

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0Good

American•The Loop

Ranked #313 of 865 in The LoopBetter than 17% of american restaurants

Stable

3 inspections

Last: Nov 7, 2022

low confidence

Directions Order

Inspections

67%

Clean Rate

1.3

Avg Violations

42 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issues

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-17

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-1 pts

Potential hazards • 5 pts each

Basic

-1 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

+4 pts

100

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

200 E Randolph ST BLDG , Chicago, IL 60601

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Violation Timeline

Apr 2022

2 inspections

1 intermediate

3 basic

Apr

Nov 2022

1 inspections

Inspection History

3 records on file

2 Canvass1 Canvass Re-Inspection

Nov 22

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Apr 22

Canvass Re-Inspection InspectionCleanPass

No violations

100/100inspection score

Apr 22

Canvass InspectionFail

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
FOUND APPROXIMATELY 10-15 ROACHES LOCATED UNDER 3 COMPARTMENT SINK, NOTED 2 ROACHES INSIDE 3 COMPARTMENT SINK SOAP DISPENSER. ALSO NOTED 2 ROACHES UNDER THE FOOD PREPARATION AREA. INSTRUCTED MANAGER TO CONTACT PEST CONTROL FOR SERVICE. PEST ACTIVITY MUST BE ELIMINATED. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN SAID AREAS. PRIORITY VIOLATION. 7-38-020(A) CITATION ISSUED.

Basic (3)

−6 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
FOUND 3 COMPARTMENT SINK PROFUSELY LEAKING FROM DRAIN PIPE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
FOUND EXCESSIVE DUST ACCUMULATION ON CEILING VENTS THROUGHOUT FACILITY, INSTRUCTED TO DETAIL CLEAN VENTS AND MAINTAIN. ALSO NOTED WAS AN EXCESSIVE ACCUMULATION OF FOOD DEBRIS UNDER ALL COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND MAINTAIN.
58ALLERGEN TRAINING AS REQUIRED−2
FOUND EXPIRED ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE VALID ALLEGREN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

Base deductions−11 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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