39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−2
OBSERVED FOOD ITEMS IN BOXES ON THE FLOOR OF THE WALK IN COOLING UNIT. INSTRUCTED THAT ALL ITEMS MUST BE ELEVATED SIX INCHES OR MORE FROM THE FLOOR ON PROPER SHELVING AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED THE UPPER AND LOWER SHELVING IN THE REAR FOOD PREP AREA WITH A HEAVY BUILD UP OF GREASE, DUST AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL SHELVING AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOOD CONTACT ITEMS.
47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED CARD BOARD LINING THE LOWER SHELVING AREA OF THE FLAT TOP GRILL. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN AS A MEANS OF PREVENTING A POSSIBLE HARBORING SPACE FOR INSECTS.
49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED HEAVY BUILD UP OF GREASE AND FOOD SPILLAGE ON THE SIDES OF ALL THE COOKING AND NON COOKING EQUIPMENT IN THE REAR FOOD PREP/DISH WASHING AREA. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED HAND WASHING SINK IN THE REAR DISH WASHING AREA WITH A LEAK AT THE BASE OF THE DRAIN PIPE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED CORNER OF WALL NEAR THE SODA MACHINE BROKEN AND EXPOSING INSIDE WALL EDGE. INSTRUCTED TO REPAIR AND MAINTAIN AS A MEANS OF MAKING AREA EASY TO CLEAN AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED THE FLOORS AND WALLS THROUGHOUT THE FACILITY IN THE REAR DISH WASHING/ FOOD PREP AREA AS WELL AS THE FRONT SERVING LINE AREA WITH A BUILD UP OF GREASE, DUST, DIRT AND DEBRIS ON THE WALLS, FLOORS UNDER AND AROUND ALL EQUIPMENT COOKING AND NON COOKING. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED BADLY STAINED AND SINKING IN CEILING COVERINGS AT THE END OF THE FRONT SERVING LINE JUST IN FRONT OF THE SMALL TELEVISION AT THE A/C VENT UNIT. INSTRUCTED TO REPLACE ALL.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED NO FOOD HANDLER CERTIFICATION ON SITE FOR EMPLOYEE COOKING AND PREPPING IN REAR FOOD PREP AREA. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.
60PREVIOUS CORE VIOLATION CORRECTED−2
OBSERVED CONTINUED NO COMPLIANCE OF CORE VIOLATIONS FROM INSPECTION #2597903 DATED 07/23/24 WITHA CORRECT BY DATE OF 10/23/24 VIOLATION #51 5-205.15 OBSERVED PIPE OF THE THE FAN COOLING UNIT IN THE WALK IN COOLER WITH A LEAK AT THE BEND OF THE PIPE. INSTRUCTED TO REMOVE PRODUCT FROM AREA TO AVOID POSSIBLE CONTAMINATION OF THE PRODUCT BELOW, TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER. VIOLATION# 5-501.17 OBSERVED MISSING LID FOR TRASH RECEPTACLE IN THE WOMENS RESTROOM. INSTRUCTED TO PROVIDE. STILL NOT CORRECTED. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
