What is Golden Palace's health inspection score?

Golden Palace has a SafeDine safety score of 81 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Golden Palace last inspected?

Golden Palace was last inspected on April 16, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Golden Palace have?

Golden Palace has 26 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Golden Palace safe to eat at?

Golden Palace has a good safety record with a score of 81/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Golden Palace serve?

Golden Palace serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Golden Palace

Name: Golden Palace
Address: 4235 W 47TH ST, Chicago, 60632
Rating: 81

4235 W 47TH ST, Chicago

Last Inspected: 4/16/2026

▲Improving

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0Good

American•Brighton Park

Ranked #8 of 37 in Brighton ParkBetter than 22% of american restaurants

Improving

5 inspections

Last: Apr 16, 2026

high confidence

Directions Order

Inspections

20%

Clean Rate

5.2

Avg Violations

2 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Employee illnessHigh Priority

Sick employee handling food — illness transmission risk

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Plumbing issues

Plumbing or waste disposal problems

Pest issues

Evidence of pests found during inspection

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-19

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-12 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

+10 pts

Latest

100% weight

2nd

60% weight

100

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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4235 W 47TH ST, Chicago, IL 60632

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Violation Timeline

Jun 2025

2 inspections

4 high priority

3 intermediate

11 basic

Jun

Mar 2026

1 inspections

Apr 2026

2 inspections

1 high priority

7 intermediate

Apr

Inspection History

5 records on file

1 Canvass Re-Inspection1 Canvass1 Non-Inspection1 License Re-Inspection1 License

Apr 26

Canvass Re-Inspection InspectionLatestPass

1 Med

1 total

95/100inspection score

−5 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5

Base deductions−5 pts

Apr 26

Canvass InspectionFail

1 High6 Med

7 total1 risk factor

55/100inspection score

−40 pts

High Priority (1)

−10 pts

5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTSRisk Factor−10

Intermediate (6)

−30 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−5
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−5
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−5
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−5

Base deductions−40 pts

Risk factor bonus (1× +5)−5 pts

Mar 26

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Jun 25

License Re-Inspection InspectionPass

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
5-203.13: MISSING SERVICE/UTILITY SINK FOR OBTAINING AND DISPOSING MOP WATER. INSTD TO INSTALL WITH HOT/COLD RUNNING WATER AND MAINTAIN
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
5-204.12: MISSING BACKFLOW PREVENTION DEVICE FOR ICE MACHINE. INSTD TO INSTALL AND MAINTAIN
58ALLERGEN TRAINING AS REQUIRED−2
2-102.13: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE

Base deductions−6 pts

Jun 25

License InspectionFail

4 High3 Med8 Basic

15 total2 risk factors

19/100inspection score

−71 pts

High Priority (4)

−40 pts

3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTINGRisk Factor−10
MISSING EMPLOYEE HEALTH POLICY ON SITE. INSTD TO PROVIDE AN EMPLOYEE ACKNOWLEDGED HEALTH POLICY AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005
5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTSRisk Factor−10
MISSING PROCEDURE AND SUPPLIES FOR VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE SUPPLIES AND PROCEDURE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005
10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
NO HOT RUNNING WATER AT HANDWASH SINK IN BAR. INSTD TO HAVE 100F-120F AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C)
16FOOD-CONTACT SURFACES: CLEANED & SANITIZED−10
NO SANITZER ON SITE. INSTD TO OBTAIN AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY VIOLATION 7-38-005

Intermediate (3)

−15 pts

36THERMOMETERS PROVIDED & ACCURATE−5
MISSING FOOD TEMPERATURE MEASURING DEVICE. INSTD TO PROVIDE AND MAINTAIN ON SITE (COLD AND HOT TEMPERATURES) PRIORITY FOUNDATION 7-38-030(C)
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
MISSING PEST CONTROL LOGBOOK AND PROOF OF SERVICE FOR NEW D/B/A. INSTD TO PROVIDE SAME AND MAINTAIN, (SERVICE REPORTS, PEST CONTROL LICENSE NUMBER, ETC). PRIORITY FOUNDATION 7-38-020(C)
38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
WINDOW BEHIND VENTILATION HOOD NOT PROTECTED, BIRD NESTING MATERIAL IN WINDOW GRATES. ALSO EXIT DOORS NOT PROTECTED, APPROX 1/4 INCH GAP AT BOTTOM OF ALL DOORS. INSTD TO REPAIR WINDOWS AND DOORS SO AS TO BE TIGHT FITTING AND PROPERLY PROTECTED

Basic (8)

−16 pts

48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−2
MISSING SANITIZING TESTING DEVICE. INSTD TO OBTAIN SANITIZING TESTING DEVICE FOR SANITZER TO BE USED ON SITE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
MISSING SERVICE/UTILITY SINK FOR OBTAINING AND DISPOSING MOP WATER. INSTD TO INSTALL WITH HOT/COLD RUNNING WATER AND MAINTAIN
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
MISSING STOPPERS FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE PROPER STOPPERS AND MAINTAIN
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
MISSING BACKFLOW PREVENTION DEVICE FOR ICE MACHINE. INSTD TO INSTALL AND MAINTAIN
53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED−2
MISSING COVERS FOR RECEPTACLES IN WOMENS TOILET ROOMS. INSTD TO OBTAIN COVERS AND MAINTAIN
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
DAMAGED CEILING WITH PEELING PAINT NEXT TO VENTILATION HOOD. INSTD TO REPAIR AND MAINTAIN
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
CLUTTER IN STORAGE CLOSET IN PREP AREA. INSTD TO REMOVE ANY UNNECESSARY ARTICLES/NON FUNCTIONAL EQUIPMENT AND MAINTAIN CLEAN AND ORGANIZED
58ALLERGEN TRAINING AS REQUIRED−2
MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE

Base deductions−71 pts

Risk factor bonus (2× +5)−10 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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