What is Corner Bakery Cafe's health inspection score?

Corner Bakery Cafe has a SafeDine safety score of 72 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Corner Bakery Cafe last inspected?

Corner Bakery Cafe was last inspected on August 10, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Corner Bakery Cafe have?

Corner Bakery Cafe has 6 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Corner Bakery Cafe safe to eat at?

Corner Bakery Cafe has a good safety record with a score of 72/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Corner Bakery Cafe serve?

Corner Bakery Cafe serves Bakery cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Corner Bakery Cafe

Name: Corner Bakery Cafe
Address: 200 N LA SALLE ST, Chicago, 60601
Rating: 72

200 N LA SALLE ST , Chicago

Data may be outdated — inspected 8/10/2023

▲Improving

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0Good

Bakery•The Loop

Ranked #502 of 865 in The LoopBetter than 58% of bakery restaurants

Improving

2 inspections

Last: Aug 10, 2023

low confidence

Directions Order

Inspections

50%

Clean Rate

Avg Violations

32 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Plumbing issues

Plumbing or waste disposal problems

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-28

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+12 pts

100

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

200 N LA SALLE ST , Chicago, IL 60601

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Inspection History

2 records on file

2 Canvass

Aug 23

Canvass InspectionLatestCleanOut of Business

No violations

100/100inspection score

Jun 22

Canvass InspectionPass

6 Basic

6 total

88/100inspection score

−12 pts

Basic (6)

−12 pts

47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED−2
OBSERVED MISSING KNOBS ON LIDS OF HOT HOLDING UNITS IN FRONT PREP AREA, INSTRUCTED TO PROVIDE KNOBS AND MAINTAIN.
52SEWAGE & WASTE WATER PROPERLY DISPOSED−2
OBSERVED RUST ACCUMULATION ON TOP OF THE GREASE TRAP UNDER THE 3-COMP SINK IN THE DISH AREA, INSTRUCTED TO REMOVE RUST, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE, MUST MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED DRIED FOOD DEBRIS IN FLOORS CORNERS UNDER & BEHIND HEAVY EQUIPMENT THROUGHOUT FRONT AND REAR FOOD PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED EXCESSIVE DUST ACCUMULATION ON CEILING VENTS AND TILES THROUGHOUT PREP AREAS ABOVE HOT & COLD FOOD LINES. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES
58ALLERGEN TRAINING AS REQUIRED−2
OBSERVED NO ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

Base deductions−12 pts

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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