What is Jet's Public House's health inspection score?

Jet's Public House has a SafeDine safety score of 86 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Jet's Public House last inspected?

Jet's Public House was last inspected on December 4, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Jet's Public House have?

Jet's Public House has 10 total violations across 6 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Jet's Public House safe to eat at?

Yes, Jet's Public House has an excellent safety record with a score of 86/100. This indicates strong compliance with health and safety standards.

Official Health Record

Jet's Public House

Name: Jet's Public House
Address: 6148 N MILWAUKEE AVE, Chicago, 60646
Rating: 86

6148 N MILWAUKEE AVE, Chicago

Last Inspected: 12/4/2025

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0Excellent

Chicago

Ranked #613 of 1000 in Chicago

Declining

6 inspections

Last: Dec 4, 2025

high confidence

Directions Order

Inspections

50%

Clean Rate

1.7

Avg Violations

6 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

HandwashingHigh Priority

Employees not properly washing hands — contamination risk

SanitationHigh Priority

Equipment or surfaces not properly cleaned/sanitized

Pest issues

Evidence of pests found during inspection

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-14

Final Score

Impact Breakdown

High Priority

-7 pts

Direct health hazards • 10 pts each

Intermediate

-3 pts

Potential hazards • 5 pts each

Basic

-4 pts

Best practices • 2 pts each

Inspection Timeline

-10 pts

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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6148 N MILWAUKEE AVE, Chicago, IL 60646

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Violation Timeline

Jan 2023

1 inspections

Jan

Feb 2023

1 inspections

2 basic

Jan 2024

1 inspections

Jan

Mar 2024

1 inspections

1 high priority

2 basic

Nov 2025

1 inspections

Nov

Dec 2025

1 inspections

1 high priority

1 intermediate

3 basic

Inspection History

6 records on file

3 Canvass3 Non-Inspection

Dec 25

Canvass InspectionLatestPass

1 High1 Med3 Basic

5 total

79/100inspection score

−21 pts

High Priority (1)

−10 pts

16FOOD-CONTACT SURFACES: CLEANED & SANITIZED−10
OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED 1/4 INCH GAP AT REAR EXIT DOOR SWEEP. MUST RODENT PROOF REAR EXIT DOOR.

Basic (3)

−6 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
THE FOLLOWING NOT CLEAN- BAR GUN HOLDERS, EXTERIOR OF PREP AREA COOLERS, INTERIOR OF FRYER AND SINKS. INSTRUCTED MANAGER MUST CLEAN EQUIPMENT AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
BASEMENT FLOOR CLUTTERED. INSTRUCTED MANAGER MUST ELEVATE ALL ITEMS OFF BASEMENT FLOOR OR REMOVE ITEMS.
56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
ONE CEILING PREP AREA LIGHT BULB NOT WORKING. MUST REPLACE WITH WORKING CEILING LIGHT BULB.

Base deductions−21 pts

Nov 25

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Mar 24

Canvass InspectionPass

1 High2 Basic

3 total

86/100inspection score

−14 pts

High Priority (1)

−10 pts

10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE−10
OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINK LOCATED IN BAR. INSTRUCTED TO PROVIDE.

Basic (2)

−4 pts

56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED−2
OBSERVED BUILD UP OF GREASE ON FILTERS IN HOOD LOCATED ABOVE COOK LINE. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED ONE EMPLOYEE WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL FOOD EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

Base deductions−14 pts

Jan 24

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Feb 23

Canvass InspectionPass

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
FOUND FLOORS NOT CLEAN AT BASEMENT DRY FOOD STORAGE AREAS.MUST CLEAN.
58ALLERGEN TRAINING AS REQUIRED−2
FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING.MUST PROVIDE.

Base deductions−4 pts

Jan 23

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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