What is Fiesta Magica's health inspection score?

Fiesta Magica has a SafeDine safety score of 91 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Fiesta Magica last inspected?

Fiesta Magica was last inspected on November 18, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Fiesta Magica have?

Fiesta Magica has 5 total violations across 8 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Fiesta Magica safe to eat at?

Yes, Fiesta Magica has an excellent safety record with a score of 91/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Fiesta Magica serve?

Fiesta Magica serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Fiesta Magica

Name: Fiesta Magica
Address: 4118-4120 W ARMITAGE AVE, Chicago, 60639
Rating: 91

4118-4120 W ARMITAGE AVE, Chicago

Last Inspected: 11/18/2025

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0Excellent

American•Chicago

Ranked #960 of 1000 in ChicagoBetter than 22% of american restaurants

Declining

8 inspections

Last: Nov 18, 2025

high confidence

Directions Order

Inspections

63%

Clean Rate

0.6

Avg Violations

6 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issues

Evidence of pests found during inspection

Plumbing issues

Plumbing or waste disposal problems

Permit/documentationHigh Priority

Administrative or documentation issue

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-9

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-1 pts

Potential hazards • 5 pts each

Basic

-1 pts

Best practices • 2 pts each

Inspection Timeline

-7 pts

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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4118-4120 W ARMITAGE AVE, Chicago, IL 60639

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Violation Timeline

Apr 2023

1 inspections

1 basic

Apr

May 2024

1 inspections

Aug 2024

1 inspections

Aug

Dec 2024

3 inspections

1 intermediate

2 basic

Nov 2025

2 inspections

1 high priority

Nov

Inspection History

8 records on file

3 Canvass5 Non-Inspection

Nov 25

Canvass InspectionLatestPass w/ Conditions

1 High

1 total1 risk factor

85/100inspection score

−10 pts

High Priority (1)

−10 pts

2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATERisk Factor−10
OBSERVED NO VALID ORIGINAL CITY OF CHICAGO CERTIFICATE POSTED ON SITE. INSTRUCTED PERSON IN CHARGE CITY OF CHICAGO CERTIFICATE IS REQUIRED WITHIN 90 DAYS OF ACQUIRING FOOD MANAGER TRAINING CERTIFICATE. PRIORITY FOUNDATION #7-38-012. CITATION ISSUED.

Base deductions−10 pts

Risk factor bonus (1× +5)−5 pts

Nov 25

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Dec 24

Canvass InspectionPass

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED APPROXIMATELY 5-10 DEAD COCKROACHES ON FLOORS BENEATH EQUIPMENT THROUGHOUT THE BASEMENT AREA AND BENEATH COOKING EQUIPMENT IN THE MAIN KITCHEN AREA. INSTRUCTED TO REMOVE DEAD COCKROACHES AND CLEAN AND SANITIZE THE AFFECTED AREAS AND MAINTAIN ALL AREAS FREE FROM DEAD OR TRAPPED INSECTS OR OTHER PESTS.

Basic (2)

−4 pts

45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED−2
OBSERVED INDIVIDUALLY-WRAPPED SINGLE-USE ITEMS (PAPER TOWELS, NAPKINS, TOILET PAPER) STORED DIRECTLY ON THE FLOOR OF THE 1ST FLOOR STORAGE CLOSET AREA. INSTRUCTED TO RELOCATE SINGLE-SERVICE ITEMS AND STORE ALL SINGLE-USE/SINGLE-SERVICE ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR AND MAINTAIN.
51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES−2
OBSERVED DRAIN PLUMBING AT THE BASEMENT EMPLOYEE WASHROOM AREA HANDWASHING SINK TO BE SLOW-DRAINING, BUT FUNCTIONAL. INSTRUCTED TO REPAIR OR REPLACE HANDWASHING SINK DRAIN PLUMBING IN THIS AREA TO ALLOW FOR ADEQUATE DRAINAGE AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.

Base deductions−9 pts

Dec 24

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Dec 24

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Aug 24

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

May 24

Non-Inspection InspectionCleanNo Entry

No violations

100/100inspection score

Apr 23

Canvass InspectionPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING−2
OBSERVED 2 OUT OF 3 FOOD HANDLER TRAINING CERTIFICATES EXPIRED. MUST PROVIDE FOOD HANDLER TRAINING FOR CURRENT EMPLOYEES WHO HANDLE FOOD, EQUIPMENT AND UTENSILS.

Base deductions−2 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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