39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−2
OBSERVED EXPOSED FOOD WITH NO PROPER COVERING IN CONTACT WITH DRIPPING WATER FROM LEAKING CONDENSER IN THE WALK-IN COOLER (NEAR 3COMPARTMENT SINK). FACILITY MUST RELOCATE FOOD ITEMS AND COVER FOOD THAT IS COOLED DOWN TO 41F.
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−2
OBSERVED SINGLE USE PLASTIC CUP WITHOUT A HANDLE USED AS A SCOOP IN A GREEN SAUCE CONTAINER LOCATED IN THE WALK-IN COOLER NEAR THE NAAN STATION. FACILITY MUST REPLACE WITH A SCOPP THAT HAS A HANDLE.
39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY−2
OBSERVED CONTAINERS OF FOOD STORED ON THE FLOOR IN THE WALK-IN FREEZER. FACILITY MUST ENSURE ALL ITEMS ARE AT LEAST 6 INCHES ABOVE THE FLOOR.
41WIPING CLOTHS: PROPERLY USED & STORED−2
IN-USE WIPING CLOTHS ARE NOT STORED PROPERLY. FOUND ON PREPARATION UNIT SURFACE IN RAW/COOKED CHICKEN AND NAAN STATION. CLOTHS USED TO WIPE SURFACES AND EQUIPMENT SHALL BE HELD IN A PROPER SANITIZER SOLUTION. CLOTHS IN-USE FOR WIPING SURFACES IN CONTACT WITH RAW ANIMAL FOODS SHALL BE KEPT SEPARATE FROM CLOTHS USED FOR OTHER PURPOSES. IN-USE CLOTHS MUST BE LAUNDERED DAILIY.
44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED−2
LEAN DISHWARE STORED ON SHELVES HAVE NOT BEEN AIR DRIED PROPERLY AFTER SANITIZING. AFTER CLEANING AND SANITZING ALL EQUIPMENT AND UTENSILS SHALL BE AIR DRIED BEFORE USE. CLOTH DRYING OF EQUIPMENT AND UTENSILS IS NOT APPROVED.
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−2
AN IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR/TEST STRIPS IS NOT PROVIDED AND READILY ACCESSIBLE FOR MEASURING THE UTENSIL SURFACE TEMPERATURE FOR THE HOT TEMPERATURE DISHWASHER. FACILITY MUST PROVIDE HOT WATER TEMPERATURE-SENSATIVE THERMOMETER/TEST STRIPS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−2
DRAIN STOPPERS AT 3 COMPARTMENT SINK IN KITCHEN IS NOT WORKING PROPERLY TO HOLD WATER WITHOUT DRAINING. FACILITY MUST PROVIDE STOPPERS FOR THE 3 COMPARTMENT SINK TO ALLOW FOR PROPER WASH, RINSE, AND SANITIZER SET UP. MANAGER PROVIDED DRAIN STOPPERS DURING EXIT INSPECTION
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED RIPPED CASE COVERING ON CEILING PIPES LOCATED IN BASEMENT. FACILITY MUST RE-CASE COVERED PIPINGS AND MAINTAIN.
58ALLERGEN TRAINING AS REQUIRED−2
OBSERVED 2 OF 4 CITY CERTIFIED MANAGERS THAT DO NOT HAVE A VALID FOOD ALLERGEN CERTIFICATION. ALL CITY/PENDING CITY CERTIFIED MANAGERS MUST OBTAIN A VALID FOOD ALLERGEN CERTIFICATION AND PROVIDE ON SITE.
60PREVIOUS CORE VIOLATION CORRECTED−2
PREVIOUS CORE VIOLATION DATED ON 3/21/22 REPORT #: 2553182 HAS NOT BEEN CORRECTED; #47) 4-501.11: OBSERVED LEAKING CONDENSER IN WALK-IN COOLER LOCATED NEAR ALLEY EXIT DOOR. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
