What is Hondu Havana's health inspection score?

Hondu Havana has a SafeDine safety score of 78 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Hondu Havana last inspected?

Hondu Havana was last inspected on February 17, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Hondu Havana have?

Hondu Havana has 5 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Hondu Havana safe to eat at?

Hondu Havana has a good safety record with a score of 78/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Hondu Havana serve?

Hondu Havana serves Cuban cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Hondu Havana

Name: Hondu Havana
Address: 400 SW 22 AVE, Miami, 33135
Rating: 78

400 SW 22 AVE, Miami

Last Inspected: 2/17/2026

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0Good

Cuban•Little Havana

Ranked #253 of 375 in Little HavanaBetter than 73% of cuban restaurants

Unknown

1 inspection

Last: Feb 17, 2026

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

2 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature controlHigh Priority

Food not kept at safe temperatures — risk of bacterial growth

Other violation

Regulatory compliance issue

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-22

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-20 pts

Potential hazards • 5 pts each

Basic

-2 pts

Best practices • 2 pts each

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

400 SW 22 AVE, Miami, FL 33135

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Inspection History

1 record on file

1 Food-Licensing Inspection

Feb 26

Food-Licensing Inspection InspectionLatestInspection Completed - No Further Action

4 Med1 Basic

5 total1 risk factor

78/100inspection score

−32 pts

High Priority (1)

−20 pts

03CRaw animal food not cooked to proper temperature(2x)Risk Factor−20

Intermediate (2)

−10 pts

02ANo consumer advisory for raw/undercooked oysters−5
04Facilities inadequate to maintain TCS food temperatures−5

Basic (1)

−2 pts

45Fire extinguishing equipment not provided/maintained−2

Base deductions−32 pts

Risk factor bonus (1× +5)−5 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100

Excellent

70 – 84

Good

Below 70

Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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