What is MC 191's health inspection score?

MC 191 has a SafeDine safety score of 60 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was MC 191 last inspected?

MC 191 was last inspected on April 2, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does MC 191 have?

MC 191 has 6 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is MC 191 safe to eat at?

MC 191 has a safety score of 60/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does MC 191 serve?

MC 191 serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

MC 191

Name: MC 191
Address: 1900 NW 37 AVE MC191, ZONE 4, Miami, 33125
Rating: 60

1900 NW 37 AVE MC191, ZONE 4, Miami

Last Inspected: 4/2/2026

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0Fair

American•Little Havana

Ranked #338 of 384 in Little HavanaBetter than 22% of american restaurants

Unknown

1 inspection

Last: Apr 2, 2026

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

2 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Employee hygiene

Personal hygiene practices not followed

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Other violationHigh Priority

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-40

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-25 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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1900 NW 37 AVE MC191, ZONE 4, Miami, FL 33125

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Inspection History

1 record on file

1 Food-Licensing Inspection

Apr 26

Food-Licensing Inspection InspectionLatestInspection Completed - No Further Action

1 High5 Med

6 total1 risk factor

60/100inspection score

−26 pts

High Priority (1)

−10 pts

09Bare hand contact with ready-to-eat foodRisk Factor−10

Intermediate (1)

−10 pts

22Food-contact surfaces not clean and sanitized(2x)−10

Basic (1)

−6 pts

13Improper dress code: hair restraint, jewelry, or nails(3x)−6

Base deductions−26 pts

Risk factor bonus (1× +5)−5 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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