What is Sports Grill's health inspection score?

Sports Grill has a SafeDine safety score of 75 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Sports Grill last inspected?

Sports Grill was last inspected on February 2, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Sports Grill have?

Sports Grill has 17 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Sports Grill safe to eat at?

Sports Grill has a good safety record with a score of 75/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Sports Grill serve?

Sports Grill serves Steakhouse cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Sports Grill

Name: Sports Grill
Address: 5241 NW 87 AVE SUITE D107, Doral, 33166
Rating: 75

5241 NW 87 AVE SUITE D107, Doral

Last Inspected: 2/2/2026

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0Good

Steakhouse•Medley

Ranked #237 of 328 in MedleyBetter than 51% of steakhouse restaurants

Declining

3 inspections

Last: Feb 2, 2026

high confidence

Directions Order

Inspections

Clean Rate

5.7

Avg Violations

4 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature controlHigh Priority

Food not kept at safe temperatures — risk of bacterial growth

SanitationHigh Priority

Equipment or surfaces not properly cleaned/sanitized

Pest issuesHigh Priority

Evidence of pests found during inspection

Other violationHigh Priority

Regulatory compliance issue

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-28

Final Score

Impact Breakdown

High Priority

-1 pts

Direct health hazards • 10 pts each

Intermediate

-10 pts

Potential hazards • 5 pts each

Basic

-11 pts

Best practices • 2 pts each

Inspection Timeline

-9 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 72/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (75/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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5241 NW 87 AVE SUITE D107, Doral, FL 33166

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Violation Timeline

Dec 2022

1 inspections

1 high priority

1 intermediate

1 basic

Dec

Oct 2025

1 inspections

2 intermediate

2 basic

Feb 2026

1 inspections

2 intermediate

8 basic

Feb

Inspection History

3 records on file

2 Routine - Food1 Routine

Feb 26

Routine - Food InspectionLatestInspection Completed - No Further Action

2 Med8 Basic

10 total4 risk factors

74/100inspection score

−66 pts

High Priority (4)

−50 pts

01BFood not safe, unadulterated, or in unsound conditionRisk Factor−10
03BTCS food not held hot at 135°F or aboveRisk Factor−10
03FTime as a Public Health Control not followed(2x)Risk Factor−20
09Bare hand contact with ready-to-eat foodRisk Factor−10

Intermediate (2)

−10 pts

02ANo consumer advisory for raw/undercooked oysters−5
22Food-contact surfaces not clean and sanitized−5

Basic (3)

−6 pts

02DFood not properly labeled or not in original container−2
10In-use food utensils not properly stored−2
32Bathroom not clean or properly supplied−2

Base deductions−66 pts

Risk factor bonus (4× +5)−20 pts

Oct 25

Routine - Food InspectionInspection Completed - No Further Action

2 Med2 Basic

4 total1 risk factor

86/100inspection score

−19 pts

High Priority (1)

−10 pts

09Bare hand contact with ready-to-eat foodRisk Factor−10

Intermediate (1)

−5 pts

22Food-contact surfaces not clean and sanitized−5

Basic (2)

−4 pts

10In-use food utensils not properly stored−2
32Bathroom not clean or properly supplied−2

Base deductions−19 pts

Risk factor bonus (1× +5)−5 pts

Dec 22

Routine Inspection

1 High1 Med1 Basic

3 total

83/100inspection score

−17 pts

High Priority (1)

−10 pts

08Food-contact surfaces not properly sanitized−10

Intermediate (1)

−5 pts

16Employee eating/drinking in food area−5

Basic (1)

−2 pts

29Improper food storage/protection−2

Base deductions−17 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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