What is Pubbelly Sushi's health inspection score?

Pubbelly Sushi has a SafeDine safety score of 60 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Pubbelly Sushi last inspected?

Pubbelly Sushi was last inspected on April 22, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Pubbelly Sushi have?

Pubbelly Sushi has 39 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Pubbelly Sushi safe to eat at?

Pubbelly Sushi has a safety score of 60/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Pubbelly Sushi serve?

Pubbelly Sushi serves Japanese cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Pubbelly Sushi

Name: Pubbelly Sushi
Address: 19501 BISCAYNE BOULEVARD # 936, MALL 1, #936, Aventura, 33180
Rating: 60

19501 BISCAYNE BOULEVARD # 936, MALL 1, #936, Aventura

Last Inspected: 4/22/2026

▲Improving

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0Fair

Japanese•Aventura

Ranked #148 of 187 in AventuraBetter than 37% of japanese restaurants

Improving

4 inspections

Last: Apr 22, 2026

high confidence

Directions Order

Inspections

Clean Rate

9.8

Avg Violations

2 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature controlHigh Priority

Food not kept at safe temperatures — risk of bacterial growth

Employee illness

Sick employee handling food — illness transmission risk

Handwashing

Employees not properly washing hands — contamination risk

Pest issuesHigh Priority

Evidence of pests found during inspection

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-44

Final Score

Impact Breakdown

High Priority

-3 pts

Direct health hazards • 10 pts each

Intermediate

-2 pts

Potential hazards • 5 pts each

Basic

-12 pts

Best practices • 2 pts each

Inspection Timeline

+7 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 56/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (60/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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19501 BISCAYNE BOULEVARD # 936, MALL 1, #936, Aventura, FL 33180

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Violation Timeline

Oct 2022

1 inspections

2 high priority

1 intermediate

11 basic

Oct

Dec 2022

1 inspections

7 basic

Sep 2025

1 inspections

3 high priority

1 intermediate

9 basic

Sep

Apr 2026

1 inspections

1 high priority

4 basic

Inspection History

4 records on file

2 Routine - Food1 Complaint1 Routine

Apr 26

Routine - Food InspectionLatestInspection Completed - No Further Action

1 High4 Basic

5 total2 risk factors

77/100inspection score

−37 pts

High Priority (3)

−30 pts

03BTCS food not held hot at 135°F or aboveRisk Factor−10
03FTime as a Public Health Control not followedRisk Factor−10
08BFood not protected during preparation/storage/display−10

Intermediate (1)

−5 pts

04Facilities inadequate to maintain TCS food temperatures−5

Basic (1)

−2 pts

02DFood not properly labeled or not in original container−2

Base deductions−37 pts

Risk factor bonus (2× +5)−10 pts

Sep 25

Routine - Food InspectionInspection Completed - No Further Action

3 High1 Med9 Basic

13 total2 risk factors

37/100inspection score

−86 pts

High Priority (2)

−60 pts

03BTCS food not held hot at 135°F or aboveRisk Factor−10
03FTime as a Public Health Control not followed(5x)Risk Factor−50

Intermediate (4)

−20 pts

01CShellstock tags missing or shellstock commingled−5
11Employee health knowledge lacking; ill employee present−5
12AHands not clean or not washed properly−5
22Food-contact surfaces not clean and sanitized−5

Basic (2)

−6 pts

02DFood not properly labeled or not in original container(2x)−4
16Dishwashing facilities inadequate; no chemical test kit−2

Base deductions−86 pts

Risk factor bonus (2× +5)−10 pts

Dec 22

Complaint Inspection

7 Basic

7 total

86/100inspection score

7 violations recorded. Detailed descriptions not available for this inspection.

Oct 22

Routine Inspection

2 High1 Med11 Basic

14 total

53/100inspection score

14 violations recorded. Detailed descriptions not available for this inspection.

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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