Steakhouse · Northeast Central District
United Grill
18801 CONANT ST, Detroit, 48234
- Detroit Health Department
- Official inspection
96SafeDine score
ExcellentLast inspected May 15, 2026 · data checked Oct 13, 2026
Last inspection
May 15, 2026
Routine Inspection- FOOD shall be protected from contamination by storing the FOOD: (1) In a clean, dry location; (2) Where it is not exposed to splash, dust, or other contamination; and (3) At least 15 cm (6 inches) above the floor, unless otherwise approved.
- During pauses in FOOD preparation or dispensing, UTENSILS shall be stored: (A) In the FOOD with their handles above the top of the FOOD and the container; (B) In FOOD that is not POTENTIALLY HAZARDOUS with their handles above the top of the FOOD within containers or EQUIPMENT that can be closed, such as bins of sugar, flour, or cinnamon; (C) On a clean portion of the FOOD preparation table or cooking EQUIPMENT (D) In running water, such as dipper well.
7 inspections on record.