The Adk Diner
2724 MAIN STREET, Lake Placid, 12946
- New York State Department of Health
- Official inspection
76SafeDine score
GoodLast inspected Jun 4, 2026 · data checked Sep 18, 2026
Last inspection
Jun 4, 2026
Inspection- Non food contact surfaces of equipment not clean
- Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
1 inspection on record.