Greek · Queens
Taverna Kos
41-19 23 AVENUE, Queens, 11105
- NYC Department of Health and Mental Hygiene
- 38 violation points
30SafeDine score
PoorLast inspected Aug 27, 2026 · data checked Sep 18, 2026
Last inspection
Aug 27, 2026
Routine- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container.
1 inspection on record.