Spanish · Brooklyn
Sofrito Al Punto Restaurant
6420 17 AVENUE, Brooklyn, 11204
- NYC Department of Health and Mental Hygiene
- 20 violation points
65SafeDine score
FairLast inspected Jun 2, 2026 · data checked Sep 18, 2026
Last inspection
Jun 2, 2026
Routine- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- Hot TCS food item not held at or above 140 °F.
1 inspection on record.